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Wine for Beer Lovers | Summer Edition

June 13, 2014 |

(Feature photo courtesy of DCanter)

Beer lovers shouldn’t just drink just any regular glass of wine. House white or red? Nah. PorchDrinking.com readers like to keep it interesting and you do have sophisticated, mature palates. Michelle Lim Warner is the co-owner; along with her husband, Michael; of a wine and beer boutique in Washington, DC, DCanter. She gives us some exciting wines to try this summer based upon nothing less than specific beer styles, just so you know where to start.

(MORE: Wine for Beer Lovers | Fall Edition)

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2014 Bonnaroo Beer Lineup

June 11, 2014 |

As we’ve mentioned before, we’re pretty stoked to be attending and covering Bonnaroo Music Festival which officially kicks off. And it wouldn’t be like us to cover a festival that … Read More

The PorchCast | Episode 1 – Justin Patti, Samuel Pike, Sean Dugan

June 4, 2014 |

We are excited to bring you the pilot episode of the Denver Edition of the PorchDrinking.com PorchCast. We have assembled an all-star team which includes, Justin Patti, Field Marketing Manager … Read More

Beer and Food | American Pale Ale

May 29, 2014 |

Welcome back to the delicious world of beer and food. We’ve spent the first half of the month focusing on lighter options for morning/daytime activities, while the heat of the day is … Read More

Denver Passport Giveaway

May 23, 2014 |

What is better than awesome drinks from local bars, breweries and restaurants? BOGO drinks from local bars, breweries and restaurants! That‘s right, the Denver Passport is back! For those who … Read More

Paris Beer Week | Forget the pinot noir, now you can get a good pint in Paris

May 22, 2014 | 1

Tasteless? Unrefined? Too filling? Probably not how you’d describe the majority of the beer you’re used to drinking. After the all-too-common declaration “Oh, I don’t like it,” these are fairly standard reactions to beer in France, where wine still gets all the attention.

Although a spirit of creativity and experimentation permeates the French craft beer community, negative stereotypes about beer persist among the general public: it’s seen as uninteresting swill for a hot day or to accompany a football match. Many Parisians aren’t even aware that there are nearly a dozen craft breweries operating in their own backyard. Read More

Madison Craft Beer Week | Keeping Sconnies Slightly Drunker Than Usual

May 19, 2014 |

Let’s be real – every week in Madison is craft beer week (CBW). With new breweries sprouting up on every corner and constantly rotating taps at every bar, living in Madison leaves very little to be desired for the hop-seeker. But hey, what better way to celebrate a culture of new beers and new breweries, than with a week packed with brand new crafts and new collaborative strategies in brewing? Read More

Beer and Food | American Pilsner

May 15, 2014 |

Welcome back to the delicious world of beer and food. Mother Nature may have tried to throw a little curve ball at us, but we’re not deterred from welcoming in the outdoor season with open arms. Read More

38 State Brewing | Littleton, CO

May 15, 2014 |

This past Saturday, 38 State Brewing opened it’s doors to become Littleton, CO’s first craft beer taproomPreviously thirsty Littleton beer fanatics only had Old Mill Brew Pub to turn to for … Read More

5 Takeaways from SAVOR

May 10, 2014 |

PorchDrinking had a great time at SAVOR this weekend and we won’t bore you with the beautiful ambiance of the National Building Museum, the delicious cheese spread or the interesting … Read More

Beer and Food Pairings | Blonde Ale

May 8, 2014 |

Welcome back to the delicious world of beer and food. It was a treat to be able to showcase wild/sour fermentation styles last month, and the DIY approach even gave … Read More

The Secret Bottle Share

May 8, 2014 |

Every now and then world opens up a window into something special, something almost transcendent. When that happens, my advice is to just sit back and take it all in.

As … Read More

HalfCut Beer Cafe

May 6, 2014 |

HalfCut beer cafe opened it’s doors to a sunny April 18th afternoon. What a Good Friday that was! Specializing in local Cincinnati and Ohio beer, as well as crafts from all over the country, HalfCut is a new brew hub in Over The Rhine. Having a full house for their opening day, they knocked it out of the park. The walk-up bottle window was open, the bar was fully staffed, and they had great, friendly service. It was wall to wall with thirsty customers that had their thirst quenched with a variety of great beer to choose from. With 12 tap handles, there was a little something for everyone.

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Some FATE at SAVOR

May 5, 2014 |

PorchDrinking was lucky enough to snag tickets to SAVOR this week, the fancy craft beer and food festival held in the stunning National Building Museum. (Remember President Bill Clinton playing … Read More

140th Kentucky Derby Preview

May 2, 2014 |

The first Saturday in May. The day that every person who has graced the Commonwealth, no matter the time spent, claims their Kentucky heritage proudly and (quite often) obnoxiously. This … Read More

Milwaukee’s Stein & Dine | A Peek into the City of Festivals

May 2, 2014 |

For much of the nation, I imagine Milwaukee brings to mind Schlitz, Miller, Milwaukee’s Best – all of the staple beers that glare menacingly from neon signs above shady bars. As a Madison, Wisconsin resident and Milwaukee skeptic, I’d like to descend from my high horse and paint a different picture of this vibrant lakeside city, fondly referred to as the City of Festivals, through a Festival of (what else?) Beer.

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Beer and Food | Framboise

May 1, 2014 |

Welcome back to the delicious world of beer and food. This week we are continuing to delve into the depths of the history of sour/wild fermentation methods. Last week we mentioned some historical benchmark Belgian sour producers, to close out the month, we are featuring Hanssens Brouwerij from Dworp, about 8 miles outside Brussels. Read More

Kentucky Derby Beers

May 1, 2014 | 3

The Kentucky Derby may be all about mint juleps and bourbon, but there’s room for beer as well. In honor of this weekend’s run for the roses we wanted to highlight a few Kentucky Derby Beers worthy of consumption during race day. These beers are a showcase of the tremendous growth of craft beer in my home state of Kentucky. If you’re in the Bluegrass state for the Derby, be sure to drop in to one of these talented breweries or pick some up from your local liquor store. Read More

Beer and Food | Flemish Sour Red

April 25, 2014 |

Welcome back to the delicious world of beer and food! We have attempted to keep the intensity of the wild/sour attributes scaled back through these first couple weeks, but now it’s time to take the training wheels off for those of you new to these types of flavors. Read More

CBC 2014 Recap | The Events

April 24, 2014 |

The week of the Craft Brewers Conference was so jam-packed with incredible events that it was simply impossible to catch all the good stuff. We have only so many hours in the day and sadly, only one liver. However, I did my best given these unfair limitations – here’s where I spent my evenings April 7th-11th. Read More