Beer Topics
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PorchDrinking’s Weekly Denver Beer Beat
September 10, 2014 | Cory PelcHey there PorchDrinkers! Are you native to the city and looking for events to tide you over for the week? Are you new to the city and looking for the best place to find tasty suds? Visiting and looking for events to hit while you are in town? Check out this week’s Denver Beer Beat and every week to find all things #craftbeer in the Denver Metro Area.
Ultimate 6er | 6 Delicious Dark Beers
September 10, 2014 | Christopher Hilliard
As a fan of dark beers, I’ve taken it upon myself to share an Ultimate 6er featuring only such beers. To keep it local, I’ve selected three beers native to North Carolina. Those from NC are Green Man Porter, Highland Oatmeal Porter and Duck-Rabbit Milk Stout. The others are Founders Porter, Boulevard Dark Truth Stout and Left Hand Milk Stout Nitro. Read More
Fountain Square Brewing Co | Stay Classy Scotch Ale
September 10, 2014 | Andrew JohnsonFountain Square Brewing Company has delivered a great beer with Stay Classy Scotch Ale, which is a Ron Burgundy, from Anchorman, inspired scotch ale. Before I even started drinking the … Read More
Saint Arnold Brewing | Pumpkinator
September 9, 2014 | Cory Pelc 1Saint Arnold – Pumpkinator 2013
ABV: 10%
IBU: ??
The machines rose from the ashes of the nuclear fire. Their war to exterminate mankind has raged for decades, but the final battle would not be fought in the future. It would be fought here, in our present. Tonight. In this tulip glass! Saint Arnold’s distribution footprint just hit the Colorado Market and one of the heavy hitter’s first out to attack the taste buds is their imperial pumpkin ale, Pumpkinator.
Atlanta’s Orpheus Brewing | How a Fantasy Brewery Became a Reality
September 8, 2014 | Jess Baker
Success in life is a combination of timing, who you know and luck. Jason Pellett and Orpheus Brewing are living proof of how good things happen when all three of those come together.
Weekly Growler Fill | National Beer News Roundup
September 8, 2014 | Chelsea MitchellFootball season has officially begun and therefore your beer and food consumption is about to rise substantially. Just to even things out, make sure your beer knowledge also increases by keeping up with the Weekly Growler Fill. This week we announce a few new bars opening, Victory releases Moonglow Weizenbock, and there is a perfect beer for every NFL team. Read on and stay up to date with all the latest craft beer news.
Thirsty Dog Brewing Company | Barktoberfest
September 8, 2014 | Kevin RisnerABV: 6%
IBU: 15
Mid-September: that between-the-seasons limbo. Labor Day has passed. The first day of fall has not yet arrived with its tantalizing cool. With a nod to many individuals’ preferences for certain beers hitting stores at just the right moment, I present to you a sweet and approachable Märzen from the state of Ohio, Thirsty Dog’s Barktoberfest, perfect for this time of shifting seasons. Read More
Cooking with Beer | Köttbusser Spicy Ketchup
September 4, 2014 | Chelsea Mitchell 2I’m never buying condiments from the store again. Seriously, I’m not. And why should I when they turn out 10x more delicious at home and they are made with beer. First, I made the Baba Black Lager Mustard and I couldn’t believe how easy it was. Then, I decided to go for ketchup. Ketchup should be sweet, tangy, and if you have the taste buds for it, a little bit spicy. A lot of ketchup recipes will use honey or molasses so I opted to use a beer made with molasses – Snow Drop Köttbusser Ale.
Event Preview | Denver Brew at the Zoo
September 4, 2014 | Tristan ChanOver the past few years, its become a bit hard to break through the clutter of beer festivals that have dotted our event calendars. And while this summer has proven … Read More
Ultimate 6er | Green Mountain State
September 3, 2014 | John Maguire 1The hidden craft market has been brewing in Vermont for years. This humble state is always in the top craft lists but never seems to get the media hype it deserves. By the sounds of it, that’s what they want. Many of these brewers don’t distribute outside state lines, let alone outside of their county or town. So unless you travel up through the green mountains yourself, you will need to wait until the next time a fellow craft head drives cross country to share the wealth from this secluded state.
Last week I found myself in the middle of the craft mile in Vermont for an extended weekend. Overwhelmed with this opportunity, I embraced this rare experience. After some homework and multiple country store stops, I’ve compiled my Vermont Ultimate 6er.
PorchDrinking’s Weekly Denver Beer Beat
September 3, 2014 | Cory PelcHey there PorchDrinkers! Are you native to the city and looking for events to tide you over for the week? Are you new to the city and looking for the best place to find tasty suds? Visiting and looking for events to hit while you are in town? Check out this week’s Denver Beer Beat and every week to find all things #craftbeer in the Denver Metro Area.
St. John Brewers | VI Massive Series Double IPA
September 3, 2014 | Josh BuchananABV: 8.8%
IBU: 80
Weddings are usually a fun-filled weekend followed by a week-long hangover. Family weddings, on the other hand, are a whole different animal, especially when the man your sister is marrying decides he is going to brew the beer for it. Pretty challenging in and of itself, but then throw in the extra challenge of bottling and labeling, and you begin to get a scope of this endeavor. Now here comes the whammy: Eight styles. Eight different brews dispersed into 650 bottles and voila, you may kiss the bride. That said, it is safe to say that beer has a warm place in the hearts of most my family- 10 siblings/spouses and counting!
Porch Swing Editorials | Pumpkin Beers Arms Race
September 2, 2014 | Tristan ChanWe built this site based on the premise that positivity is the best way to promote the craft beer industry. However, I also feel it is our responsibility to constructively address some of the alarming issues, trends, or behaviors within the craft beer community. This recurring post won’t always take a negative stance on things, but rather I’d like for this to help start the conversation, and I’d love to hear your views in the comments section below. So have a seat with me on the Porch Swing and lets dive into some of the bigger ideas swirling around the craft beer world at the moment. Read More
Alaskan Brewing Company | Freeride APA
September 2, 2014 | Katelyn PelakABV: 5.3%
IBU: 40
I recently started my very first bucket list, which, as a mid-20-something, likely stems from a mix of quarter-life crisis and the awareness of a wonderful, travel-filled summer coming to a close. In any case, so far the list has proved to be an exciting excuse to plan out my vacations for the next five years. In fact, the very first item on the list is “hiking/snowboarding in Alaska,” so this week I decided to showcase a beer from Alaskan Brewing Company, headquartered in Juneau. Their Freeride APA perfectly complemented my newfound bucket list aspirations – its label explains, “Freeride is a mountain biking and snowboarding term that can be applied to most any adventure.” And since I have a list of about 14 adventures sitting in front of me, why not open up a bottle? Read More
Weekly Growler Fill | National Beer News Roundup
September 1, 2014 | Chelsea MitchellThis week I gathered more craft beer news than I ever have before…you’re welcome. There is all kinds of exciting things going on in the beer world and you need to educate yourself! The Colorado political groups are dueling it out to see who can brew the best beer. Hill Farmstead is growing, but probably not enough for you to get your hands on their brews. Pabst is bringing back the original American IPA – Ballantine. These are just a few of the many compelling stories you’ll find in this edition of the Weekly Growler Fill. Read More
Sierra Nevada Brewing Co. | Flipside Red IPA
September 1, 2014 | Danny King 1ABV: 6.2%
IBU: 60
You can call Labor Day the end of summer all you like, but it certainly doesn’t feel like fall. The trees will still be green for a few weeks, sweaters and jackets aren’t necessary, and sunburns are still a reality for anyone standing 4 hours in an open air stadium. However, it’s very clearly time to retire the sunny beers of summer. This week I attempted to make the switch to heavier seasonal beers and within minutes of sipping my first pumpkin ale of the year, my phone buzzed. At that precise moment the Porchdrinking.com staff decided we needed to discuss drinking pumpkin beers out of season. I looked around the bar, positive someone also in search of a big beer list and 20 cent wings was ratting me out for moving to fast into Fall. Read More
Maine’s Crafty Secret | Marshall Wharf Brewing Co
August 29, 2014 | Lindsay SnyderMarshall Wharf Brewing Co. 2 Pinchy Lane Belfast, ME Tasting Room: 11AM – 4PM, Tuesday – Sunday Beer Garden & Bar: 4PM – Bar close, Tuesday – Sunday
Thousands of … Read More
DryHop Brewers Berliner Weiss Release
August 29, 2014 | Sarah HargisThe Berliner Weiss is an old German style whose origins are somewhat mysterious. Some say it is a derivative of an old wheat and barley ale brewed in Halberstadt, while others say it was brought to Berlin by the Protestant French Huguenots in the late 17th century. Still others cite relics that prove it was first invented in Berlin in 1572. Whatever the story, Berliner Weisse beers are delicious. They are tart, sour, and bright, with champagne-like carbonation, and are generally offered with a choice of fruit flavorings.
Crown Valley Brewing | Imperial Pumpkin Smash Stout
August 29, 2014 | Niel StenderABV: 10.6%
IBU: 48
There’s an ongoing debate on pumpkin beers here at PorchDrinking that you can read all about here. Should they be released in the fall or is the practice of getting them on shelves in August acceptable? The big box retailers put their holiday merch out in October and Halloween candy out in what seems like August. Should craft beer be following their lead? If you’re on the fence, get your paws on a bottle of Crown Valley Brewing Imperial Pumpkin Smash Stout. And find yourself firmly in the Summer pumpkin camp. Read More
Coffee Stout Ice Cream Float
August 28, 2014 | Natalie MigliariniDuring the summer I love using fruit to enhance my beer cocktails, but I also crave cold summertime boozy treats. The post I am sharing today is one of my favorite summer treats and it involves ice cream. I came up with this cocktail because the weather has been quite hot and I needed something to cool me down. I took my favorite ice cream chocolate chip and made a boozy coffee stout float. The beer I used for this cocktail is the Overcast Espresso Stout from Oakshire Brewing out of Eugene, Oregon.
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