Beer Topics
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PorchDrinking’s Weekly Denver Beer Beat
June 11, 2014 | Cory PelcHey there PorchDrinkers! Native to the city and looking for events to tide you over for the week? New to the city and looking for the best place to find tasty suds? Visiting and looking for events to hit while you are in town? Check out this week’s Denver Beer Beat . . . did we miss any events in this week’s? Let us know.
21st Amendment | Lower De Boom
June 11, 2014 | Andrew SharpABV: 11.5%
IBU: 92
I normally do not drink things out of small cans. The only things that come in small cans are energy drinks and pineapple juice. I was, however intrigued when I spotted a four pack of 21st Amendment’s “Lower De Boom” Barleywine on an endcap. It was on sale – the deal was sealed. Read More
Madtree Brewing | Sol Drifter
June 10, 2014 | Spencer Mapes4.3% ABV
It’s summertime! Sunshine, pool parties, cabrewing, and most importantly, delicious summer beer! Madtree’s Sol Drifter will take all of the great things of summer and put them in your mouth. A sessionable blonde ale brewed with strawberries that is a refreshing tasty beer that everyone can enjoy, and it comes in a pink can, so ladies, you got that going for you.
Powder Keg Brewing Company | Niwot, CO
June 9, 2014 | Tristan Chan
101 2nd Avenue, Niwot CO 80544
Estimated Open Date: Early July, 2014
Brewing System: 4 ½ Barrel Brewhouse
Food: Rincon Argentino out of Boulder for Argentinian empanadas as well … Read More
Weekly Growler Fill | National Beer News Roundup
June 9, 2014 | Chelsea MitchellThis week, find out a little about yourself from the beer you drink. Also, be jealous (or lucky if you’re there) that Oregon has two craft beer weeks overlapping. Finally, there’s big news for Mikkeller, 3 Floyds, and The Bruery – all in this edition of the Growler Fill.
Rivertowne Brewing | Hala Kahiki Pineapple Beer
June 9, 2014 | Kyle BuchananRivertowne Brewing Hala Kahiki Pineapple Beer – 4.8%ABV
Picture this…It is a b-e-a-u-tiful sunny day, let’s say 80 degrees or so, and you are floating down a river on the device … Read More
Beer Cocktails | Spicy Summer Ale Margarita
June 6, 2014 | Natalie MigliariniSeattle is on the brink of summer and I am so excited to enjoy some summer beverages that will wipe out the rain for a couple of months. So, this … Read More
Beer and Food | Santa Fe Java Stout
June 5, 2014 | AlewiseWelcome back to the delicious world of beer and food. It’s been a nice day outdoors, we started the day with fresh fruit and sweet cream followed by Lobster salad to keep the food light while the workload is heavy. Now that the sun has gone down and we have finished dinner, the air is feeling crisp and it’s time for dessert. Read More
Crux Fermentation Project | Better Off Red
June 5, 2014 | Andy HagemannSince moving to the Pacific Northwest, Crux Fermentation Project has consistently been one of my favorite breweries. Not only are their core beers spot-on, but they also nail the small … Read More
Ultimate 6er | Leaving the Upper Peninsula
June 4, 2014 | Colin ClancyWedged between the three Greatest of the Great Lakes: Superior, Michigan, and Huron and Wisconsin and Canada lies a strange and mystic land called the Upper Peninsula. Many people don’t know that the Upper Peninsula, the U.P, even exists. It’s a beautiful place full of waterfalls, dense forests, and miles and miles of rugged shoreline, but it’s not for everyone. Harsh winters and a definite remoteness make Yoopers a special breed of people. Yoopers are tough, prideful, and stubborn, sometimes to the point of idiocy. Having moved from the U.P. a few weeks ago, I’m getting settled into my new Utah home, but I miss the Yoop every day. Read More
The PorchCast | Episode 1 – Justin Patti, Samuel Pike, Sean Dugan
June 4, 2014 | Tristan ChanWe are excited to bring you the pilot episode of the Denver Edition of the PorchDrinking.com PorchCast. We have assembled an all-star team which includes, Justin Patti, Field Marketing Manager … Read More
PorchDrinking’s Weekly Denver Beer Beat
June 4, 2014 | Cory PelcHey there PorchDrinkers! Native to the city and looking for events to tide you over for the week? New to the city and looking for the best place to find tasty suds? Visiting and looking for events to hit while you are in town? Check out this week’s Denver Beer Beat . . .
Vagabund Brauerei | Wedding, Berlin
June 4, 2014 | Tom KoepVagabund Brauerei is relatively new in the Berlin beer scene, but then again so is craft beer in general. Vagabund is located up in Wedding in Berlin, about a 25 … Read More
TRiNiTY Brewing Company| TPS Report Wild/Sour Ale
June 3, 2014 | Brady AkersTrinity TPS Report, 4.8% ABV
Over Memorial Day weekend, I went to a BBQ at my friend Tony’s house. Because we are both big beer lovers, I knew … Read More
Weekly Growler Fill | National Beer News Round-up
June 2, 2014 | Chelsea MitchellOnce again, beer saves the world. This week, we show you who to avoid while drinking craft beer, why science+beer is amazing, and how new breweries are reviving smalls towns. … Read More
Flat 12 Bierwerks | Hinchtown Hammer Down Golden Ale
June 2, 2014 | Andrew JohnsonThe end of May in Indiana means one thing, and one thing only, race week. People don’t understand this is not just an event, it’s the official start of summer … Read More
Stem Ciders | Banjo Cider
May 30, 2014 | Laura GrahamPost-Memorial Day my taste buds begin to boycott woody, smoky porters better suited for cold, cloudy days of yore and turn to crisp, refreshing flavors that pair nicely with patios and sunburns. I’m from an Irish/Scottish family (see: sunburns) whose fridges and cellars were always stocked with a variety of ciders. Countless times growing up, I sat with my family while they told stories and sang songs – stealing sips of their ciders, trying not to get caught.
Cooking with Beer | Le Freak-ishly Good Beer Salad Dressing
May 29, 2014 | Chelsea Mitchell
Salad dressing and beer: two things that I love. One thing I hate… is salad. Now you may ask, how could you like salad dressing but you don’t like salad? Because I’m smart and because eating leaves is just gross. Like I claim in my bio, I’m just like Leslie Knope and we both ‘hate salad and other disgusting things.’ Seriously though, who was the first person to look down at the ground and decide that they wanted to nom on some grass? It’s not good and I refuse to give in to this veggie loving society. Instead, I will dip my pizza, fries and mozzarella sticks in ranch. I will marinate all my meat in Italian dressing and I will coat every patty melt in 1000 island. That’s just how I roll.
Beer and Food | American Pale Ale
May 29, 2014 | AlewiseWelcome back to the delicious world of beer and food. We’ve spent the first half of the month focusing on lighter options for morning/daytime activities, while the heat of the day is … Read More
Peak Organic Brewing | Summer Session
May 29, 2014 | Erin PetreyABV: 5%
IBU: 61
Memorial Day is generally seen as the harbinger of summer. As that final Monday in May comes and goes; as barbecues galore – with their sundry … Read More
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