#gabeer Archives – Page 6 of 12 – PorchDrinking.com
Event Recap | Wrecking Bar Strong Beer Festival
December 5, 2017 | Eric Jackson
This past weekend one of Atlanta’s most notable brewpubs and historic buildings, the Wrecking Bar Brewpub, hosted their annual Strong Beer Festival. Well over 400 beloved beer enthusiasts defied the law of gravity and partook in big beers over 8%. Upwards of 60 beers were served at the festival with the lowest coming in at 8% and the highest ringing in right at 13.9%. The selection and variation of beer offered at this festival was not only above gravity, but above par – each one delivering a strength with purpose and craft. Read More
PorchDrinking’s Weekly Atlanta Beer Beat | November 29, 2017
November 29, 2017 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | November 22, 2017
November 22, 2017 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | November 15, 2017
November 15, 2017 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Creature Comforts Brewing Co. | Table Beer
November 3, 2017 | Eric Jackson
There has been a steady rise in the popularity of the bière de table in the last several years and if you have difficulty pronouncing it like I did, the English translation is table beer. This Belgium-style beer is designed and brewed for easy drinking. It’s a very balanced and simple recipe designed to cleanse the palate in between bites at the dinner table. With its low alcohol level, you can casually drink this throughout the day.
PorchDrinking’s Weekly Atlanta Beer Beat | November 1, 2017
November 1, 2017 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Event Preview | Savannah River Brewing Co.’s Fall Beer Dinner
October 27, 2017 | Johnathan Pylant
Savannah River Brewing Co. is very excited to be partnering with Chef Kyle McCloud of Mack’s Street Eats for the brewery’s first ever beer dinner. They will be opening their doors for guests to experience an exquisite five-course meal paired alongside their flagship beers and an exclusively brewed beer for the event. The “Fall Beer Dinner”, as they’ve optimistically named it, is set for November 8, 2017 from 6:30pm to 9:00pm. Read More
Ultimate 6er | The CW’s Crazy Ex-Girlfriend
October 18, 2017 | Scott Johnson
“He made me feel warm like glitter was exploding inside me”
These words are from the first episode of CW’s Crazy Ex-Girlfriend and I have felt that way ever since. When the show first came out, everyone (myself included) rolled his or her eyes just because the title evokes that same type of romantic drama we know too well. I couldn’t be more wrong; Rachel Bloom’s comedy-musical series was one of the most original, introspective takes on will they-won’t they wacky love featuring great commentary on mental illness. Along with the witty writing, you get high quality, hilarious songs that riff on every genre like the Marilyn Monroe inspired “The Math of Love Triangles” and the best pop-punk song since 2009, “Ping Pong Girl.” Read More
PorchDrinking’s Weekly Atlanta Beer Beat | October 18, 2017
October 18, 2017 | Josh Ritenour 2
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
SweetWater Brewing Co. | Dank Tank Fresh Sticky Nugs, Hazy Imperial IPA
October 18, 2017 | Jose Minaya
SweetWater Brewing Company turns the dank dial to the max with their latest Dank Tank Fresh Sticky Nugs. Let’s all take a moment and remember the first time we tried an intensely hoppy IPA. The bracing bitterness and intense aromas that felt so dominating back then are not as common today. Sure, part of that is due to acclimating to the hops but also the trend away from the classic hop varietals to more boutique and less bitter hop strains. But Fresh Sticky Nugs delivers the nostalgia in spades!
PorchDrinking’s Weekly Atlanta Beer Beat | October 11, 2017
October 11, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | October 4, 2017
October 4, 2017 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
SweetWater Brewing Co. | The Pit & The Pendulum: Cherry
October 4, 2017 | Christopher Hilliard
Things of late have been eventful for me, dear readers. A new home, a newborn nephew, and now my first foray into SweetWater Brewing Co.’s The Woodlands Project. The Woodlands opened its doors around this time last year (October 2016) and ever since has served as HQ for SweetWater’s barrel-aging program where they produce small-batch “funky, sour, or otherwise awesome beers.”
PorchDrinking’s Weekly Atlanta Beer Beat | September 27, 2017
September 27, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Monday Night Brewing’s 6th Anniversary & Grand Opening of Second Location
September 22, 2017 | Janelle Zabresky 1
When you have two massive milestones to celebrate, you need the entire weekend. Tomorrow, Monday Night Brewing begins their biggest party to date. To celebrate the grand opening of its second brewery and its 6-year anniversary as a brewery, Monday Night will be hosting a two-day celebration event at its new West End barrel-aging and souring facility, the Garage, September 23 and September 24.
PorchDrinking’s Weekly Atlanta Beer Beat | September 20, 2017
September 20, 2017 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Scofflaw Brewing’s One Year Anniversary Pour List Preview
September 11, 2017 | Janelle Zabresky
After gaining national attention for their amazingly approachable IPAs, preeminent pilsners and beloved stouts, Scofflaw Brewing is celebrating its One Year Anniversary Party on Saturday, September 16, from noon until 8 p.m. Staying true to the brewery’s independent attitude and sincere gratitude to its community and patrons, no tickets will be required for entry and customers can order a wide array of beer choices by the glass, which include their core lineup of seven IPAs.
The eight IPAs are Basement, Westside, Hooligan, Double Jeopardy, POG Basement, Sneaky Pineapple Coconut, Sucker Punch and Sneaky Wheat. Three imperial versions – Upper Westside, Double Basement and the new Goats Milk IPA – will also be available. Taproom favorite Lousy makes its return to the IPA list along with a new Imperial version of POG Double Basement.
PorchDrinking’s Weekly Atlanta Beer Beat | September 6, 2017
September 6, 2017 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
PorchDrinking’s Weekly Atlanta Beer Beat | August 23, 2017
August 23, 2017 | Josh Ritenour
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Georgia Breweries Celebrate Their Liberation Aug. 31 – Sept. 1, 2017
August 15, 2017 | Josh Ritenour
If you’re a craft beer lover, you’ve probably never thought twice about ordering a beer at your favorite brewery. That’s because you don’t live in the state of Georgia. Currently, the only way to enjoy a fresh one at a brewery in this state is to purchase a tour, exchange tickets or tokens, jump through flaming hoops, perform backflips and recite the alphabet backward (well, those first two things at least). All that nonsense is about to change.
recent comments