Beer Topics
PorchDrinking’s own discuss beer.
Lagunitas Acquires Minority Stake in Short’s Brewing
July 26, 2017 | Mathew Powers 2Stop me if you’ve heard this before. A large conglomerate beer company is acquiring stakes in a smaller craft brewery. This scenario must feel familiar as acquisitions both large and small are all that seem to dominate headlines nowadays. Today’s news involves Short’s Brewing, the third largest brewery in Michigan (behind Founders and Bell’s) announcing a partnership with Lagunitas U.S. Holdings (LUSH) which involves a 19.99% equity stake in the company. The Short’s acquisition comes just three months after Lagunitas Brewing announced that it had sold the remaining 50% of its shares to Heineken (Lagunitas originally sold the first 50% of its operation to Heineken in 2015).
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PorchDrinking’s Weekly Atlanta Beer Beat | July 26, 2017
July 26, 2017 | Josh RitenourThe Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
SweetWater & Telluride Collaboration | Torikumi Wasabi Infused Blonde Ale
July 26, 2017 | Jose MinayaArigato! SweetWater Brewing Company’s latest dank tank offering, Torikumi, is a collaboration with Telluride Brewing Company. These two rad breweries combined to offer a heady blonde ale that features wasabi.
Founders, New Belgium, Dogfish & Rogue Announce New Beer and Projects
July 25, 2017 | Mathew PowersIt’s that time again to check on the nation’s breweries and see what’s going on. Founders, Dogfish, New Belgium and Rogue have made announcements about new beer and brewing projects.
Dovetail Brewery Celebrates One Year of Business Plus Other News
July 25, 2017 | Taylor LaabsDovetail Brewery, one of Chicago’s most unique micro brewers, recently celebrated their one year anniversary in their Ravenswood brew spot on Malt Row. Dovetail has accomplished a lot in one year and have differentiated themselves from competitors due to their unique open fermentation, European-brew style of lagers, pilsners and hefeweizens.
With a year under their belt, the good folks at Dovetail are doing what any ambitious new microbrewery does: expand, whether that is via increased distribution or new brew styles. Here are a few recent summer announcements you might have missed. Read More
Q&A with Elysian Brewing’s Head Brewer Josh Waldman
July 25, 2017 | Constance Del RioThis month I had the opportunity to interview Elysian Brewing Head Brewer Josh Waldman to reflect on the state of Elysian brewing as well as some of the new additions to their canned lineup. These canned vessels possess the advantage of being super portable, light weight and literally crushable!
We were also given the chance to sample new cans of Day Glow IPA 16 oz cans possessing the same recognizable logo, and that familiar sweet hop forward profile. Find out more on what’s happening at Elysian Brewing from Josh Waldman.
Left Hand Brewing Co. | Fade to Black
July 25, 2017 | Chris WallnerIf asked what first comes to mind when you think of Left Hand Brewing, I would guess Milk Stout and Nitro top that list. As much as I enjoy Milk Stout and the Nitro lineup of beers, one beer in Left Hand’s vast portfolio that might be overlooked is Fade to Black, their winter seasonal. Read More
Illinois Brewers Guild President Discusses Welles Summer Fest and Illinois Craft Beer
July 24, 2017 | Mathew PowersOnce the Illinois Craft Beer Guild (ICBG) event that effectively served as the closing ceremonies to Chicago Craft Beer Week (CCBW), the festival held at Welles Park in Lincoln Square now enjoys the title of Summer Beer Fest. On August 5th, fans can drink beer, gaze upon the large gazebo, listen to live music and purchase food.
We chatted with Danielle D’Alessandro, president of the Guild, to talk Welles Fest, clean water and all things Illinois beer.
Book Review & Interview | Trappist Beer Travels
July 24, 2017 | David NilsenTrappist Beer Travels: Inside the Breweries of the Monasteries (Schiffer Publishing, 2017) by Caroline Wallace, Sarah Wood & Jessica Deahl
The world’s 11 Trappist breweries hold a mystique for beer drinkers that few other breweries can generate. Not only is the beer that is produced at these monasteries consistently excellent, but the remote and cloistered nature of these breweries blankets them in an air of mystery. Few of us will ever step inside the hallowed walls of these monastic breweries; the three authors of Trappist Beer Travels have been inside all of them.
Modern Times Founder Jacob McKean Talks ESOP, Big Beer & Growth
July 24, 2017 | Tristan ChanModern Times Beer, one of the country’s top five fastest growing breweries made a splash two weeks ago, when it announced that it would begin reacquiring shares from investors to gift back to their employees. We caught up with Modern Times founder Jacob McKean to discuss his decision to implement an employee ownership program, the growing threat of Big Beer, as well as what’s next on the horizon for the San Diego-based brewery.
Transient Artisan Ales | Czech Yourself
July 24, 2017 | Craig GonciarczykSummer’s here and in full swing, so going to the beach or hanging around outside are two common activities most people do while drinking beer. Since most people don’t want to wreck themselves, a good idea would be to Czech Yourself with Transient Artisan Ales‘ first lager.
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Privileged Sonz Beerz Teams Three of Industry’s Most Powerful Families
July 21, 2017 | PorchDrinking.com StaffThe following is a parody piece submitted by Call to Arms Brewing, because ostrich boots are funny and 30 day lagers aren’t that uncommon.
Perhaps you know the names: Franzia, Schlitz, Fieri – they comprise some of the most notable families and names pioneering the beverage and culinary industry in the 21st century. Those names bring power, and they bring clout, and they bring tons of unnecessary rings, bracelets and necklaces.
What We’re Drinking | July 21, 2017
July 21, 2017 | Dan BortzIf you’re looking for a little inspiration, look no further than this edition of What We’re Drinking. The PorchDrinkers may have only made six submissions this week, but we’ve still got some doozies to share, including a special selection for PorchDrinking’s fifth anniversary! Make sure you’re sitting down, and prepare to be in awe of What We’re Drinking!
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Thomas Hardy’s Ale | Vintage 2016
July 21, 2017 | Niel StenderI remember being forced to read Charles Dickens’ A Tale of Two Cities in high school. To explain the tome’s epic verbosity, I subscribe to the myth that Charlie was paid by the word and have been permanently scarred by the experience. I mention Dickens because he would likely have been an inspiration to the British poet for whom this beer is named – Thomas Hardy. Hardy was a writer of world-renown but unfortunately, thanks to his compatriot’s writing style, there’s zero chance of me putting down Stephen King to pick up Jude the Obscure anytime soon. His namesake brew however, Thomas Hardy’s Ale, that’s a different story.
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Women in Beer | Fremont Brewing’s Sara Nelson Runs for Seattle City Council
July 20, 2017 | Hannah CarlsonFremont Brewing’s Sara Nelson is accomplished, to say the least.
Want to talk culture? With a PhD in Anthropology, she’s your gal. Have some questions about policy? After over a decade serving as the Chief of Staff for Richard Conlin, former Seattle City Council member, she’s likely to have some answers. Are you a beer drinker? Well you’re in luck! Nelson is the co-owner of Seattle’s celebrated Fremont Brewing.
Avery Brewing 24th Anniversary Party Pour List Showcases Rarities
July 20, 2017 | Tristan ChanIn 2016 Avery Brewing Company joined the ranks of the country’s top 50 breweries by volume. Their ranking as the country’s 48th largest brewery represents more than just the tangible … Read More
Event Recap | Windy City Smokeout
July 20, 2017 | Taylor LaabsThe Windy City Smokeout was sold out this year and, after experiencing the event on a sunny Saturday afternoon in Chicago, it’s easy to see why. Music evokes many powerful emotions within people, but there are few greater sounds on a hot summer day than the melodious tunes of a country band. Couple that with copious amounts of craft beer and delicious barbecue, and you have an event that is worth every penny.
Upland Brewing Company | Petal to the Kettle
July 20, 2017 | Emily HinesUpland Brewing Company in Bloomington, Indiana is well known for their wood-aged sour beers. While those are distinct and worth trying, they brew plenty of other tasty beers. I’m a big fan of sours, so when I got my hands on their latest kettle sour, Petal to the Kettle, I was excited to have an easy drinking version to add to my cooler for the summer. It did not disappoint.
Ultimate 6er | Summer Seasonal Cans
July 19, 2017 | Holly GerardTwo weekends ago I waited in line three days in a row to see my favorite band at Red Rocks Amphitheater, The Avett Brothers. While that may sound like a big time suck (it was) it was totally worth it to sit close to the stage each night. There’s a caveat though, the beer they sell at Red Rocks is not craft (Shocktop, anyone?) and you have to kill time in line, right? So why not bring along a few beers to enjoy with your husband and friends! These are some of the Summer seasonal cans that I enjoyed while waiting around for many hours and highly recommend them to anyone tailgating Red Rocks or camping in the plethora of mountains that Colorado and the Rocky Mountain region has to offer!
PorchDrinking’s Weekly Denver Beer Beat | July 19, 2017
July 19, 2017 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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