#chocolate Archives – PorchDrinking.com
Coffee, chocolate, or coconut stouts are wonderful things in and of themselves. But in the hands of Boiler Brewing Company, these three big flavors combine to create one winning Stout: the Hawaiian Trifecta.
Easter will be different this year. While Easter mass, celebrations and social gatherings will all-but be cancelled due to current social distancing guidelines, this time of the year still gives you an opportunity to stock up on sugary sweets and decadent chocolate during your weekly grocery run. With that in mind, we thought it would be fun to pull together a list of six beers perfect for an Easter basket (or barrel) that works from sweet and tart to stout and savory. Instead of SweeTarts, Reese’s Eggs and Peep’s, you get milk stout, lambic-styles, chocolate porters and more. Here’s our Ultimate 6er of beers to stock in your Easter basket this year.
It’s November in Chicago and stout season has arrived and it’s not just because Festival of Barrel-Aged Beers (FOBAB) brought a deluge of fabulous new barrel-aged beers. Rather, the 3-5 inches of snow and single-digit temperatures are really putting the city in the mood for a beer as dark as the sky at 4:45 p.m. (sigh)
Luckily, Saint Errant Brewing has an indulgent option for Chicagoans: Cauallier, an imperial stout brewed with cacao nibs and roasted peanuts. This brew starts with a dense black pour, visually preparing you for its richness. With a burnt but chocolatey aroma, the first sniff does its job of pulling you in with sweet, warm vanilla notes while still letting you know this imperial means business.
National Bittersweet Chocolate Day came and went this past January 10. Were you aware of this national holiday? No? Tragic. Fear not, however, for it is never too late to take part in the celebration with your favorite confectionery.
ABV: 4.6% | IBU: 41
If you’ve had a fever for a drinkable coffee stout in the summertime, Pro Re Nata Beans Deep will cure what ails ya. It’s a soothing beer at a bucolic brewery.
ABV: 4.6% | IBU: 39
Hop-heavy beers, sours, barrel-aged… sometimes, they have nothing compared to a classic Irish dry stout. In the Devils Backbone Virginia Brewers Collaboration Pack, the Craig Stout created with Mad Fox Brewing Company is true to form: relaxing, easy, slightly sweet and a bit fizzy.
Tucked way up the East Coast in Pawtucket, RI is Foolproof Brewing Company, an awesome group of brewers who recently released their 2017 limited edition of Shuckolate, a chocolate oyster stout!
Beer is a love language all on its own. This Valentine’s Day, show your love language by indulging in one of these chocolate-infused craft beers oozing with rich, sweet chocolate goodness. This Ultimate Round Up will help you find the ultimate chocolate beers. You can forgo the chocolates and roses this year. We won’t judge.
As a kid, you were always told, “No dessert until you finish your dinner.” If you were like me, you’d push around your broccoli and then wait for the dog to walk by, or hide the leafy greens under a rug as you eyed the chocolate cake sitting on the table.
But, now you are an adult. You get to decide if you want to finish your plate of steamed vegetables. And even better, you can have cookies and ice cream for breakfast if you choose. Even better, if you want to have beer for dessert, you could totally do that too!
Roses are red. Violets are blue. Candy is sweet & beer can be, too.
Have you found your home filled with all kinds of sweet, heart-shaped treats? Or maybe you have plans for a nice Valentine’s Day dinner with your loved one and are looking for dessert and beer pairings? If so, you’ve come to the right place. We paired six different Valentine’s Day treats with a complimentary beer.
ABV: 10.7% | IBU: 22
There are those days that just become overwhelming at a certain point. Where it seems that the daily grind keeps testing your boundaries with an escalating level of small crimes against your sanity. Well, I’d …
ABV: 6.8 | IBU: 36
BREWING: January – February
I’m just going to get straight to the point: this limited release was so delicious that my weekend morning coffee ritual was immediately replaced by Uptown Coffee Milk Stout via the growler purchased.
Cover image courtesy of Piece, Love & Chocolate
February – the dark, short month filled with Groundhog’s Day, Mardi Gras, that much-needed President’s Day Weekend and every four trips around the sun, the elusive Leap Year. Wait, am I forgetting something? Oh right, VALENTINE’S DAY. To commemorate Valentine’s Day, the divisive love-it or loath-it Hallmark holiday, here are six beer-infused Colorado and Oregon chocolate creations that, like a special Valentine, will always be there when you need them.
While chocolate is easily the most associated food and drink item with Valentine’s Day, the BeerShop has found a way to bring craft beer into the celebration.
ABV 6% | IBU 30
In anticipation of Terrapin Beer Co.’s upcoming Hop Harvest Festival, today’s beer showcase will feature the seasonally appropriate Moo-Hoo Chocolate Milk Stout. Admittedly, that is partly because I already consumed my bottle of their newest release, The Walking Dead Blood Orange IPA, but Moo-Hoo is well deserving of a write up. To some, Moo-Hoo will be a welcomed relief from the surge of IPAs over the summer and the ongoing flood of pumpkin-themed brews. It is a chocolatey marvel that comes out but once a year.
Lakewood, New York, is by no means a bustling metropolis.
In all honesty, I have never been to this village – yes, village, you heard me correctly – which sits at the very southwestern tip of the state. Because I haven’t experienced the place first-hand, I took it upon myself to do a bit of research on Lakewood, and the following is what I know to be true.
One of the best parts about living in New York City in the summer is getting the eff out. I spend as much time as possible myself running away to the woodsy wonders of Northeastern Pennsylvania. The combination of plentiful lakes and rivers, scattering of small towns, apparently every single firefighter from New Jersey working volunteer service, and legal fireworks; the area is gangbusters for all you can stand Americana. To sweeten the vacation deal, the area is flush with smaller brew pubs and craft breweries that allow me to discover a new favorite beer each time I go down there. While the 4th of July day was a literal washout for the folks on Lake Wallenpaupack, it did allow me to discover this wonderful fusion of light pilsner quality with dark tastes that matched the gloomy weather.
I miss smoking in bars. My clothes and hair don’t reek every night, and the lack of clouds of noxious oxygen thieves in bars dulling taste and smell might have done more to promote the rise of craft beer than any other external factor – but the romance of the dive bar is largely sustained by the haze that lingers around dim light bulbs. There was a certain je ne sais quoi that many establishments lost once they cleaned up (while others revealed even worse smells that the smoke was hiding). In my eternal hunt to recapture this hazy atmosphere, I stumbled into one of my favorite dive bars in Brooklyn (low lights, great bartender, amazing jukebox, check-check-check), and discovered Evil Twin’s Ashtray Heart. With one sip, I found the gritty but smooth feeling I was missing, with none of smoking’s greatly-enhanced chance of lung cancer.
This Friday we will celebrate one of the worst holidays, Valentine’s Day. If you’re in a relationship, it is almost impossible to make any kind of unique romantic plans that 100 other couples won’t be doing. If you’re single, it’s a 2 week build up engineered to make you feel like a loser. The one positive is that no one judges you for buying ridiculously expensive chocolates. This year I decided to try to find the beer equivalent of romantic, fancy chocolate. With the cartoon Rihanna-circa-Umbrella on its label, Founders’ Big Lushious was the clear choice.