#craft beer Archives – Page 22 of 30 – PorchDrinking.com
What We’re Drinking | March 10, 2017
March 10, 2017 | Danele Bova
The days are getting longer, which means more hours to get things done! But don’t let daytime distractions keep you from the most enjoyable parts of life. Also, don’t stress about the hour of sleep we are all going to lose on Sunday. With this loss, we also gain an hour of daylight! Here’s how we spent our waking hours this past week…this is What We’re Drinking.
PorchDrinking’s Weekly Denver Beer Beat | March 8, 2017
March 8, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | March 1, 2017
March 1, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Event Preview | The Chicago Beer Festival
February 27, 2017 | Mike Zoller
Have you ever had a drink with a T-Rex, or shared a brew with some of the world’s oldest artifacts? This Saturday The Chicago Beer Festival returns to The Field Museum as over 70 breweries will be on hand pouring a wide variety of beers to try.
What We’re Drinking | February 24, 2017
February 24, 2017 | Danele Bova
This week we celebrated Drink it Now Day, a holiday started by Allagash Brewing that encourages craft beer fans to choose something from their cellars to enjoy now, instead of waiting. But let’s be honest, we celebrate that every day here at PorchDrinking. This is What We’re Drinking.
PorchDrinking’s Weekly Denver Beer Beat | February 22, 2017
February 22, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | February 15, 2017
February 15, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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The Ultimate Roundup | 50 Chocolate Beers for Valentine’s Day
February 13, 2017 | Danele Bova
Beer is a love language all on its own. This Valentine’s Day, show your love language by indulging in one of these chocolate-infused craft beers oozing with rich, sweet chocolate goodness. This Ultimate Round Up will help you find the ultimate chocolate beers. You can forgo the chocolates and roses this year. We won’t judge.
What We’re Drinking | February 10, 2017
February 10, 2017 | Danele Bova
This week was full of ups and downs. Super Bowl 51 saw a huge upset by the Patriots who achieved a comeback over the Falcons (some celebrated, many did not.) Lady Gaga put on a kickass halftime show, but left her political side at home (or did she?) Beyonce broke the internet with her pregnancy announcement (the queen is having twins!) And the American public continues to flail about as the political atmosphere remains heavy and foreboding.
Ultimate 6er | Valentine’s Day Pairings for Beer Lovers
February 8, 2017 | Danele Bova
Roses are red. Violets are blue. Candy is sweet & beer can be, too.
Have you found your home filled with all kinds of sweet, heart-shaped treats? Or maybe you have plans for a nice Valentine’s Day dinner with your loved one and are looking for dessert and beer pairings? If so, you’ve come to the right place. We paired six different Valentine’s Day treats with a complimentary beer.
PorchDrinking’s Weekly Denver Beer Beat | February 8, 2017
February 8, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
Read More
What We’re Drinking | January 27, 2017
January 27, 2017 | Danele Bova
“Studies that we’re aware of show that 63% of craft beer drinkers yearn for the days when Big Beer was great. The craft beer “revolution” is nothing more than a conspiracy to devalue the quality product that our fine American brewers have been creating for decades.” — #AlternativeFacts
These, however, are not Alternative Facts. This is What We’re Drinking this week.
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Beerstagram | January 19 – January 26
January 27, 2017 | Holly Gerard
Happy Friday! Whew what a week, how did it go for you Beerstagram fans? This past week I heard January referred to as the “Monday of months” and I couldn’t agree more, but now it is winding down and February is right around the corner. Enjoy the last few days of the month and be sure to enjoy something tasty this weekend, friends. Cheers!
Cervecería Cruz Blanca | Marigold Strong Ale
January 26, 2017 | Bliss Billingsley
ABV: 8.7% | IBU: 35
The Marigold Strong Ale from Cervecería Cruz Blanca, a Chef Rick Bayless restaurant, is a dry, very fresh tasting beer. One thing of note was that it’s also unexpectedly drinkable and lacked any alcohol taste, which was shocking after I learned that the ABV was nearly 9 percent! It had a bubbly mouthfeel, which was very pronounced. It was similar to that of a sparkling wine. When the bubbles reach your nose, they release a fruity fragrance of blackberries and a hint of apple. I could have easily gulped down two glasses without trying, but it is sneakily strong.
Beerstagram | January 12 – January 19
January 20, 2017 | Holly Gerard
Oh, hey! How is it going this week Beerstagram lovers?! I seemed to have rounded up a few images this week that have animals in the them, look how cute that Icelandic horse is and the Jack Russel Terrier. Awww… it’s fun to see animals enjoying the company of a craft beer drinker. Until we meet again next week–cheers!
PorchDrinking’s Weekly Denver Beer Beat | January 18, 2017
January 18, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc. Read More
Søle Artisan Ales | Pineapple Smoosh
January 16, 2017 | Lora Kormos 1
Style: American Double/Imperial IPA
ABV: 7.80% | IBU: 35
I glanced at my phone, bleary-eyed to see a time of 7:30 a.m. on Sunday, December 11, 2016. Unlike my typical weekend morning, I found myself standing outside of the Susquehanna Brewing Company building in a long line, waiting for the latest can release from their contract brewer, Søle Artisan Ales. The release was being held at noon and I had several long hours ahead of me for my first ever specialty release. Bundled up in layers upon layers of clothing and blankets, I anxiously waited in the cold Pennsylvania weather to get my gloved hands on a case of Pineapple Smoosh, one of the latest milkshake style beers.
What We’re Drinking | January 13, 2017
January 13, 2017 | Danele Bova
Friday the 13th, a superstition as old as time. At PorchDrinking, we don’t understand how a Friday could get such a bad rap. Maybe we can replace Friday the 13 with Monday the 13. Now that’s something to be scared of. Grab a drink, take a seat. This is What We’re Drinking.
PorchDrinking’s Weekly Denver Beer Beat | January 11, 2017
January 11, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc. Read More
Pliny the Younger is back February 3-16
January 6, 2017 | Danele Bova
Featured Image Photo Credit: Russian River Brewing Co. Facebook Page
Pliny the Younger is making its 14th annual debut at Russian River Brewing Co. in Santa Rosa, CA.
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