#beer Archives – Page 38 of 58 – PorchDrinking.com
PorchDrinking’s Weekly Denver Beer Beat | August 2, 2017
August 2, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Denver Beer Beat | July 26, 2017
July 26, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Transient Artisan Ales | Czech Yourself
July 24, 2017 | Craig Gonciarczyk
Summer’s here and in full swing, so going to the beach or hanging around outside are two common activities most people do while drinking beer. Since most people don’t want to wreck themselves, a good idea would be to Czech Yourself with Transient Artisan Ales‘ first lager.
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PorchDrinking’s Weekly Denver Beer Beat | July 19, 2017
July 19, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Grand Rapids Beers Made With Tea
July 18, 2017 | Jessica Spengler
Tea and beer have an awful lot in common. They’re both brewed, they each have options for everyone, and often they act as an alternative to coffee.
For years, brewers have been using tea during the brewing process, and it’s proven a success. Here in West Michigan, a few breweries have come up with some lovely beers that celebrate proper relaxation. Read More
PorchDrinking’s Weekly Denver Beer Beat | July 12, 2017
July 12, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Beer Cocktail | Kriek Kocktail with Saint Benjamin Wit or Wit Out and Ommegang Rosetta
July 6, 2017 | Samantha Story
Sometimes, I just have a tough time making decisions, especially when it comes to what beer I want to try (I know, I know, #firstworldproblems. I hear your sympathetic violins). However, when a beer menu presents you with 15 choices, but your flight only allows for four beers, and the waitress is just staring at you because you can’t decide, it becomes an issue. So when I saw a cocktail of a kriek and a tripel, both of which I wanted to try, I thought “Genius!”(The cocktail was delightful, by the way). It’s summer though, and I want to keep it light & refreshing. I decided to find a kriek and a witbier that complimented each other’s flavors and was super refreshing.
2 Row Brewing | Tastes Like Citrus IPA
July 6, 2017 | Chris & Sylvia Hollands
ABV: 7.1%
In the land where lower alcohol brews rule the draft lines, many excellent strong beverages are continuously being produced by our local breweries. According to a few hundred like-minded local beer geeks, 2 Row Brewing’s Tastes Like Citrus IPA is Utah’s current number one high point ABV beer. Not only does 2 Row’s mastermind Brian Coleman craft great IPA, he seemly introduced our first native born hazy IPA. Coleman is no stranger to the IPA game. He has been brewing some of the state’s best hoppy beers since opening his brewery less than two years ago. His foray into the haze craze naturally seemed only a ‘when’ and definitively not an ‘if’.
PorchDrinking’s Weekly Denver Beer Beat | July 5, 2017
July 5, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Summer Brews to Choose: Seasonal Specialties from Chaffee County
July 3, 2017 | Sue Bjorkman
Chaffee County’s microbreweries each offer something much more intrinsic and intangible than just great beer. All four radiate that laid back, sun shining, day off; everyone’s your friend, nowhere-else-I-need-to-be kind of feeling. Yea, that’s the beer buzz talking, but it’s also about the human factor here. It’s about local brewers and entrepreneurs who create craft beers with that “I get paid for doing this?!” grin on their faces. Their work-hard, play-hard attitude permeates these taprooms. This summer they’re letting the sun shine on their creativity. Drink ‘em while it’s hot. No extra charge for the spectacular mountain and river views. Visit their taprooms and also sample their specialties at the Colorado Brewer’s Rendezvous in Salida, July 8.
Event Preview | Get Ready for a Rendezvous with Brews
June 30, 2017 | Sue Bjorkman
Most beer lovers assume beer fests are for them. Like the liquid smorgasbord is a thank you gift for being loyal craft beer fans. But the Colorado Brewers Rendezvous wasn’t originally intended for you, the beer drinker. Don’t get me wrong, you’re invited now, you’re more than welcome, but initially it was just an annual membership meeting of the Colorado Brewers Guild. When a bunch of brewers gather to rendezvous, though, it’s going to be a party. And parties are meant to be shared.
Goose Island Set to Release Four New Beers
June 29, 2017 | Mike Zoller
On Monday July 3, Goose Island will have its largest release of the year. Alright, maybe there is a bigger release in November; but Goose will release four new beers into the market on Monday.
PorchDrinking’s Weekly Denver Beer Beat | June 28, 2017
June 28, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Atlantic Brewing Company | Bar Harbor Blueberry Ale
June 22, 2017 | Lora Kormos
Featured image courtesy of Atlantic Brewing Company’s Facebook page.
ABV: 5.1%
Some people plan their vacations around tropical beaches, ancient ruins or exotic cities. While all of the above are fantastic options, I decided to plan my vacation this year around hiking and beer. This led me to the shocking realization that despite living in Pennsylvania, I’ve never traveled further north than Boston. How could that be? Read More
PorchDrinking’s Weekly Denver Beer Beat | June 21, 2017
June 21, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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Old Irving Brewing | Rat Pack
June 21, 2017 | Bliss Billingsley
ABV: 7% | IBU: 20
Just like their namesake, the Rat Pack Belgian Dubbel is a classic and timeless beer made by Old Irving Brewing. When you close your eyes, each sip transports you to “simpler times” when 1960’s crooners dominated the radio, and you’re enjoying a classic cocktail in a fedora. The flavor profile is complex yet balanced for easy drinking. The warm alcohol flavor soothes the taste buds. The snifter-style glass mimics that of a cognac to top off your time travel. Read More
Brewery Showcase | Urban Village Brewing Company Opens in Philadelphia
June 19, 2017 | Samantha Story
Featured Image Credit: Urban Village Brewing Company
Envision this: a Berliner weisse made with 300 pounds of beets. It is as strange and tasty as it sounds, and it is one of the varieties of brews available at Philly’s newest brewpub, Urban Village Brewing Company.
Opened to the public as of June 1, Urban Village Brewing is a part of a myriad of storefronts opening in the Northern Liberties section of Philadelphia, creating life for this up-and-coming neighborhood. In a city with a booming restaurant scene, Urban Village sets itself apart with its quaint ambiance and quality beer.
Saugatuck Brewing Company | Neapolitan Milk Stout
June 19, 2017 | Jessica Spengler
ABV: 6.0% | IBU: 37
I don’t like novelty beers. You know the ones I’m talking about – the cream soda, apple crisp, this-tastes-like-donut-holes kind of beers. Beers that have … Read More
Brewery Showcase | SLO Brew
June 15, 2017 | Krisstin Sibley
Right before you reach the San Luis Obispo County Regional Airport, there is an industrial area packed with offices. Tucked off to the side is SLO Brew‘s The Rock, the second brewery location that opened earlier this year. Son of Dr. Stanley Hoffman, one of the pioneers who established the Paso Robles wine region, Mike Hoffman founded SLO Brew in 1988 with Kathy Ireland. It was the first brewpub on the Central Coast since prohibition. The current owner, Hamish Marshall, a beer loving Aussie who fell in love with SLO, took over as owner in 2010.
PorchDrinking’s Weekly Denver Beer Beat | June 14, 2017
June 14, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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