#midwest – PorchDrinking.com
Great Lakes Brewing Company (GLBC) recently announced their lineup for 2020. Some of the highlights from their announcement includes canning Dortmunder Gold Lager, Great Lakes IPA, and Mexican Lager with Lime, as well as two new Legendary Series offerings and a Limited Release bottle series.
From what I can gather, HOMES doesn’t give a rat’s ass about pleasing the masses. Visit their ultra-mod taproom in Ann Arbor—golden-age hip-hop bumping, precious little bao for the eating—and you’ll notice a distinct lack of styles to try. No ambers, no browns, no stouts, no wheats. Their draft list features almost exclusively fruited sours, such as their Sherbet Series, hazy IPAs and maybe a stray sour IPA for good measure.
Coffee is a vitally important part of my life. Those long cold Chicago nights staying up late with an infant calls for coffee by the pot full, and if my body wasn’t dependent on caffeine before, it sure is now. I’ve always been a big fan of coffee stouts, and Uppers and Downers is one of my favorite Chicago beer festivals during the winter months. As breweries are experimenting more with how coffee and different beer styles and mesh, quite a few different and unique offerings are becoming more readily available, such as Kentucky Coffee Barrel Cream Ale, and it’s a goldmine for both coffee and beer lovers.
As another year comes to a close, we’d like to look back at the past 12 months on some of our favorite beers we had that came out of Midwest breweries.
With the number of breweries increasing, it becomes harder and harder to narrow down a list, but we have a handful of Midwest writers who contributed their favorite beers of 2019.
Craft beer’s shift into alternative beverages has been one of the biggest trends of 2019. The most notable addition to many brewing portfolios has been spiked seltzer, which appeals to a new subset of drinkers, expanding the brewery’s revenue stream in the process. Craft breweries rolling out new spiked seltzer lines doesn’t generate the same type of headlines it did earlier this year, but mead spritzer? That’s a different story entirely. With many brewers zigging into seltzer, St. Louis-based Schlafly Beer has decided to zag, unveiling Boomerang Mead Spritzer, a new-age beverage that amplifies Schafly’s desire to differentiate themselves from the brewing competition. To learn more about what inspired Schlafly to delve into mead spritzer, we asked Schlafly Lead Brewer Jared Williamson.
Sara Stathes co-owns The Barrel House in Dayton, Ohio, with her husband, Gus. The Barrel House is a beer bar and bottle shop with 17 beer taps and shelves stocked with amazing bottles and cans, and it’s become something of a second living room for Dayton beer lovers. Sara is the beer buyer for The Barrel House, and folks like Sara who are in charge of buying packaged and draft beer have a unique perspective on what’s popular in the beer world at any given moment. I sat down with her recently to get her insight about craft beer in 2019.
It’s baaaaaack. At the beginning of the month, Fair State Brewing Cooperative reintroduced its highly regarded seasonal collaboration with San Diego’s Modern Times Beer – Spirit Foul, a double dry-hopped hazy IPA for the ages.
Contract brewing out of Octopi Brewing in Waunakee, WI, Humble Forager will use some of FBC’s favorite recipes to create a series of rotating pastry stouts, hazy DIPAs and fruited sour ales. The beers will be distributed to bars and liquor stores in Wisconsin, Minnesota and select locations in the Southeast in early 2020.
The four weeks of mid-September to mid-October represent the greatest weather of the year in Minnesota. It’s often around 68 degrees and sometimes sunny. Everyone is donned in flannel (my personal outfit of choice). Orange-, red- and yellow-leafed maples line the streets as Oktoberfest celebrations begin. Everyone it seems is in a jovial mood.
That’s because this time of year depicts what is often the beginning of the end of favorable weather in the state. After this beautiful window, the temperature plummets, and we often see our first snowfall.
As the weather cools off, you may be left dreaming of those warm summer days when you’re lounging out and soaking up the sun. Although we’re not in the worst of the winter just yet, Prairie Artisan Ales‘ Paradise will keep you reminiscent of those summer days, despite being a Stout.
If you’re as much of a beer person as I am, you know that as soon as your friend mentions they’re going out of town, you’re asking them to bring you back some beer! That’s exactly what happened when I heard of an impending Ohio trip. I absolutely had to get my hands on some MadTree beer, and I was so pleased! You’re going to have to read below to learn more about El Dorado High.
“It’s there and then it’s not.”
Suicide is the 10th leading cause of death in the United States, according to the American Foundation for Suicide Prevention (AFSP). An alarming public health crisis, the death-by-suicide rate for Americans has grown 30 percent in the last two decades. In 2017 alone, more than 47,000 Americans died by suicide. The tragedy of the suicide epidemic in the last 20 years seems to have touched all of our lives at some point. Three years ago, it touched the family of Minneapolis’ Fulton Beer.
Bombasota. The Land of 10,000 rakes. These represent a couple of examples to describe what’s taking place on the baseball field this season in Minnesota.
The nicknames are warranted. The Minnesota Twins are mashing the baseball this season, hitting home runs at a historic pace. At the beginning of the month, the Twins set a new MLB record hitting their 269th home run of the season. Yes, they broke the record with a full month of games to go.
And they’re not slowing down. The Twins keep slugging with currently 289 home runs as I’m typing. But that’s not all. While building on their record-setting season, the Twins broke another MLB milestone. They became the first team in league history with five players to hit at least 30 long balls in a season.
It’s safe to say it’s been a slugfest in Minnesota this summer.
Off Color Brewing has built its vibrant niche in the brewing community by doing things differently. Known for experimentation in its wide array of curious beers – and sake – the Chicago brewing destination is also familiar with experiments in packaging. Last year, Off Color brought the small-format 250ml bottle format to Chicago. Now, it’s joining a variety of its Chicago colleagues by announcing that its beer will soon be available in 16oz cans. Here are the details on Off Color’s recent packaging announcement, along with what Chicago beer drinkers should expect.
The crisp fall air will be here before we know it and many will begin to indulge in the great seasonal beers of fall. This typically means Oktoberfest and pumpkin beers but there’s a style that may be even more fitting for fall – the porter.
While it may not be bursting with fall spices or be the official beer of a German festival, the porter fits into just about any situation you can imagine. It complements meals of any kind just as well as it would pair with dessert. Then consider drinking it while grilling out or around a bonfire. It is a style that is flavorful, approachable and ties into the fall season as well as any beer style. And just in time for the change in season, the West Side Brewing Porter gets its annual release.
Michigan is one of those places that never stops. Despite jokes about two seasons (winter and road construction) the truth is, every season begins and ends and brings with it the sort of activities that seem as if they only happen in movies. There is skiing and snowmobiling in the winter, gardens of wildflowers and baby animals in spring, and hills and landscapes full of red, yellow and orange in the fall. It’s summer, however, when Michigan truly comes alive, mostly because the state is littered with natural and human-made beauties that couldn’t possibly be in one area of the world. It’s with this in mind that for this week’s Ultimate 6er, we have six Michigan summer adventures and the beers that will make them even better.
It’s been a few weeks now since we made a quick beercation to Chicago and Milwaukee. We thought about compiling all 17 breweries we visited into a single post but decided that wouldn’t be any fun for us to write or you to read. We considered highlighting our top five favorite breweries in each city but thought that would be too cliche.
Instead, in a moment of clever wit, we decided to feature three breweries in two posts each — the first brewery we visited, the funkiest brewery and our favorite brewery in each city. We hope you enjoy “Eff Chicago”!
For those of us who live in the Midwest, it has been a long, bitter winter. However, for Big Ten basketball fans, a competitive regular season has pulled us through to the first signs of spring.
For most people, the Christmas season is their favorite time of year. However, for me, March Madness could be the underdog that upsets this crowd favorite in a battle for the most wonderful time of the year. I love that every game matters, as I have a team to root for in each match-up. I enjoy the high of celebration as teams claim victory, and I feel the heartache for each team as their season comes to an end. The upsets, the Cinderella Team, and the bracket busters elicit excitement in me, and of course, I have my favorite team that I hope is ultimately cutting down the nets at the end of it all. For those of you who will be rooting on a Big Ten team with me this March Madness, this Ultimate 6er will provide you with craft brews that show your loyalty to your team and your conference as you celebrate. Let the madness begin! Cheers (and Go Big Ten!).
It’s one of those things that’s irresistible: it’s been a long day at work and you want something that brings the ABV and the hops, because you don’t want to work too hard, right? A perfect blend of ABV, IBUs, flavor, maltiness and a crisp clean finish all packed into one amazing pint. Long live the DIPA.