Beer Topics
PorchDrinking’s own discuss beer.
Birds Fly South Hosts The Funk Collective Festival as Alternative to Wicked Weed Invitational
May 24, 2017 | Danele Bova
Birds Fly South Ale Project announced on Tuesday that they will be hosting The Funk Collective Festival as an alternative to the Wicked Weed Funkatorium Invitational.
PorchDrinking’s Weekly Denver Beer Beat | May 24, 2017
May 24, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
Read More
The Future of The Unknown Brewing Co. and Their New Head Brewer
May 24, 2017 | Johnathan Pylant
Last month, The Unknown Brewing Co. announced Chris Wertman is stepping up and taking the helm from brewery owner Brad Shell as the brewery’s new head brewer. Wertman, a U.S. Navy veteran who served two tours in Iraq, is no stranger to leadership roles, demanding workloads and challenging jobs. Through sheer initiative, drive and discipline, Wertman has fast-tracked himself from keg washer to The Unknown Brewing Co.’s second head brewer in less than a year.
PorchDrinking’s Weekly Atlanta Beer Beat | May 24, 2017
May 24, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Terrapin Beer Co. | Chubby Bunny Imperial S’mores Milk Stout
May 24, 2017 | Danele Bova
Featured image courtesy of www.TerrapinBeer.com.
Whether you’re sitting fireside at your favorite campgrounds or enjoying the flames in a backyard fire pit, Terrapin Beer Co.’s Chubby Bunny Imperial S’mores Milk Stout will be the ultimate companion to your next perfectly roasted (or completely burnt) marshmallow.
Event Preview | Odell Brewing Co. Small Batch Festival
May 23, 2017 | Cecelia Kathleen
Featured image courtesy of Odell Brewing Co.
What’s great about Odell Brewing Company (besides the fact that it has an employee stock ownership plan) is the brewery’s ability to produce high quality beer no matter the style or the size of production. From the Fort Collins brewery’s core line up, to one-off specialty taproom ales, to its Cellar Series barrel-aged beers, I always know that an Odell beer is going to deliver.
Dancing Gnome Beer | Infinite Highway
May 23, 2017 | Gregory Acero
Featured image courtesy of Dancing Gnome Beer’s Facebook page.
Style: DIPA | ABV: 8.0%
Most people have seen the movie Toy Story and know the famous quote of Buzz Lightyear—”To infinity… and beyond!” I can’t help but think of this quote any time I drink Dancing Gnome Beer’s Infinite Highway. Even on the can you see a spaceship, so how can you not refer back to Toy Story?
Event Recap | CCBW Putt-Putt at Revolution Brewing
May 22, 2017 | Taylor Laabs
Chicago Craft Beer Week means beer lovers can expect a bevy of fun and unique events from local craft brewers. One of those events, hosted by Revolution Brewing over the weekend, had both good beer and mini golf – which is something that no other brewery could offer.
Fast Facts on Ravenswood’s Newly Branded Malt Row District
May 22, 2017 | Taylor Laabs
*Feature image courtesy of Greater Ravenswood Chamber of Commerce
Ravenswood is embracing the vibrant beer culture within its Northside neighborhood by re-branding a two-mile stretch of road into Malt Row, which will feature six local breweries along with one distillery. That two-mile stretch, mapped here, will expand from Balmoral Avenue to Irving Park Road.
Event Recap | Beer Under Glass (BUG) – Chicago Craft Beer Week
May 22, 2017 | Mike Zoller
* Featured photo taken by Eric Dirksen and was from the 2016 BUG event
For the second year in a row, Beer Under Glass — the official kickoff to Chicago’s Craft Beer Week — was the benefit of great weather on the evening of the event. Although the temperature dropped 30 degrees throughout the night, that pales in comparison to recent years plagued by rain and bitter cold, which turned the outdoor grounds of the Garfield Park Conservatory into a muddy disaster.
Warped Wing Brewing Co. | Trotwood Lager
May 22, 2017 | David Nilsen
Image courtesy of Full Frame Studios.
ABV: 4% | IBU: 20
When the temperatures begin creeping into the 70s here in Ohio each spring, we begin shedding our winter coats and making plans for summer. As we put our fuzzy mittens into storage, we start opting less often for stouts and other heavy beers and reaching instead for lighter, sunnier fare. For those of us in the Dayton area, that often means Warped Wing Trotwood Lager.
Brewery Preview | The Intrepid Sojourner Beer Project (Denver, CO)
May 19, 2017 | Tristan Chan
Over the past decade, craft beer has risen from relative obscurity, to relative general commercial buy-in and now reached the point of exploring the next great frontiers of innovation. From spirit barrel-aging, to mix-culture sours and wilds, lupulin powder to adjunct ingredients, our understanding of beer continues to expand each and every day.
Read More
The Bruery Sells Majority Stake to Castanea Partners
May 19, 2017 | Tristan Chan
Orange County, CA based craft brewery, The Bruery, announced this morning, that it has entered into a partnership agreement with Castanea Partners, which would sell a majority stake to the Boston, MA based private equity firm.
The experimental and barrel-aged focused, The Bruery explained the decision to partner with Castanea this morning via a blog post stating “which will enable us to continue to grow in ways consistent with our ideals”.
What We’re Drinking | May 19, 2017
May 19, 2017 | Danele Bova
This week, PorchDrinkers all around the country are celebrating American Craft Beer Week. We’re enjoying local craft beer and events while spreading the love and culture of craft beer. Check out What We’re Drinking this week!
Event Recap | Phoenixville Beer & Wine Festival
May 19, 2017 | Samantha Story
Even the forecast for a Nor’easter couldn’t keep the spirits down at the first annual Phoenixville Beer and Wine Festival in Phoenixville, Pennsylvania. Despite the wind and the rain, the masses descended upon the rain-soaked Kimberton Fairgrounds to attend the sold-out event with raincoats and umbrellas in tow. Twenty-six craft breweries, along with multiple cideries, wineries, distillers and meaderies came to show off their creations for the thirsty crowd.
Ursula Brewery | Imperial Crustless: Just the Way Mom Made It
May 19, 2017 | Scott Davidson
Ursula Brewery in Aurora, Colorado released “PB&J Porter” last year in March, then it won a gold medal at the Colorado State Fair, so they re-brewed it and called it “Crustless”. Skip to October, Imperial Crustless was brewed, they sold some shirts, glasses, lunch boxes, and a little PB&J sandwich as a garnish.
Spicy Honey Beer Mustard Dipping Sauce with Oskar Blue’s Old Chub
May 18, 2017 | Samantha Story
Grilling season is upon us, ladies and gentlemen!! Many will agree that there are few things better than a solid cookout. If your grill skills are a bit rusty, let me help you get back on track. I like taking my food up a notch by creating some great marinades and sauces to accompany my grilled creation. So, when I wanted to make a spicy honey mustard for some bratwurst, I knew that we could make this amazing! With what you ask? Well, clearly with beer. When it comes to making beer mustard, darker beers add more depth and flavor, so feel free to experiment with whatever you have on hand. My choice was a lonesome can I had lingering amongst the onslaught of new spring beers and this was a perfect choice!
Peter Bouckaert Leaving New Belgium to Launch Purpose Brewing and Cellars
May 18, 2017 | Tristan Chan
The classic Greek philosopher Socrates was quoted as saying, “Education is the kindling of a flame, not the filling of a vessel.” That continuous quest for knowledge and life’s next great challenge continues to drive Peter Bouckaert. Bouckaert announced today, that he will be transitioning from his current position as Brewmaster at New Belgium Brewing to team up Zach and Laura Wilson formerly of 1933 Brewing, to form Purpose Brewing and Cellars.
Event Recap | Craft and Cuisine at The Park at Wrigley
May 18, 2017 | Taylor Laabs
*Feature image courtesy of The Park at Wrigley
On a glorious Saturday evening, Chicago beer lovers got to experience the first ever non-baseball event at The Park at the Wrigley – and boy was it a good one. The inaugural Craft and Cuisine event had everything you’d want in a beer festival – great beer, access to brewers and unlimited pours. Read More
AleSmith and Around the Bend Collaboration, Chicago Craft Beer Week
May 18, 2017 | Mathew Powers
The annual Beer Under Glass (B.U.G.) at Garfield Park Conservatory serves as the formal opening to Chicago Craft Beer Week (#CCBW), and brewers are more than happy to provide special offerings for the unique event. One such brew exemplifies the true meaning of craft beer — industry first, beer first, a collaboration between two “competing” breweries, Alesmith Brewing Company and Chicago’s Around the Bend Beer Co. This special brew will enjoy its first pouring at B.U.G, and then during select events (and sold in stores) thereafter.
recent comments