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What We’re Drinking | March 17, 2017

March 17, 2017 |

It seems like I’m the only PorchDrinker who didn’t have an amazing week of craft beer enjoyment. Instead, I had to work lots of overtime because my coworkers were all pretending to be snowed-in in the aftermath of winter storm Stella. I’ve also managed to get sick again. It feels like my esophagus is being shredded with razor blades every time I swallow. This week I’m on the outside looking in as I bring you What We’re Drinking.

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Beerstagram | March 9 – 16

March 17, 2017 |

Happy Friday, it’s time for Beerstagram! How’s everyone doing this week? Some of us still seem to be basking in that sunshine I mentioned last week and many others are still digging out from snow, welcome to it being (almost) spring. With St. Patrick’s Day upon us, how will you be celebrating? Dry Irish Stout, perhaps? Hopefully only your dessert will be green and not your beer. Either way I guess we will see what photos you snap. Sláinte!

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The PorchCast | Ep 34 Previewing Collaboration Fest with Two Parts

March 17, 2017 |

For Episode 34 of The PorchCast, the whole gang sat down with Casey Berry, Tobias Kraus, Keanan Stoner and Alex Weissner of Two Parts to preview next Saturday’s 4th annual Collaboration Fest.

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Surly Brewing is Getting Sporty in 2017

March 17, 2017 |

Surly Brewing has established itself as a craft beer powerhouse in Minneapolis by making iconic beers like Surly Furious and Todd the Axeman. And while many Minnesotans are used to seeing Surly’s distinctive branding and hop-heavy beers on shelves, they now should get used to seeing the Surly logo on one more thing: sports teams.

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Oskar Blues Brewery | Hotbox Coffee IPA

March 17, 2017 |

Featured photo courtesy of Oskar Blues Brewery

ABV: 7.2% | IBU: 70

Stouts and porters are most often the base styles for coffee beers and so my ears perked up when I heard about Oskar Blues‘, Hotbox Coffee IPA. The pairing of a hop heavy brew and coffee seem to be just the jolt I need out of a Spring Seasonal this year . Read More

2017 Cochon 555 Returns to Denver with Ultimate BBQ Pork Experience

March 16, 2017 |

Date: Sunday, March 19, 2017

Time: VIP at 4pm, General Admission at 5pm

Location: The Curtis Hotel, 1405 Curtis Street, Denver, Colorado 80202

 

When you look up the phrase … Read More

Beer & Book Club | Man Alive!

March 16, 2017 |

The second installment of the PorchDrinking’s Beer and Book Club will be a tad different from the first. Although, I’ve been in two book groups, and I’ve even started one, they don’t work for me. Turns out, I prefer a solitary read and perhaps an impromptu conversation that results from the surprise of realizing someone else also enjoys the same authors and books as me. My favorite reading spot is in an upstairs room at home with my two dogs, a comfortable chair and a beer fridge. Maybe I’ve stumbled on to the perfect book club.

I digress.

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Brewery Showcase | Maxline Brewing

March 16, 2017 |

Featured photo provided by Maxline Brewing

Step inside Maxline Brewing and you’ll see a small tasting room lined with large, wooden community tables and expansive garage windows that open out to a patio in the south-facing sun. Inside the tasting room, three fermenters are in full view with chalkboard titles tantalizing guests with the beers to come. On this particularly sunny day, the patio is full and beers are flowing. Maxline staff, often called beertenders, weave seamlessly throughout the tasting room stopping to exchange pleasantries with customers, pet a dog or two (dogs are allowed on both patio and tasting room), and high five children on their way out. For this midtown location in Fort Collins, it’s as if “everybody knows your name.” Read More

Journey into the Woodlands

March 16, 2017 |

SweetWater Brewing Company has always pushed an image of nonconformity. Its latest venture, The Woodlands, is no different. Over the last 20 years, SweetWater has focused on growing its brand, and as founder Freddy Bensch explains “We have capacity under control, and can give more time to projects we’ve always aspired to do.” Bensch continued, pointing out, “We’re always challenging ourselves to evolve and master our craft.” The Woodlands is the physical manifestation of the brewery’s vision to push its practice and, as Bensch finished, “…make some really phenomenal beers.” So it was in this spirit of innovation and mastery that the Woodlands was born.

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21st Amendment Brewery | Brew Free! Or Die Blood Orange IPA

March 16, 2017 |

Photo courtesy of 21st Amendment Brewery

The new, ultra-refreshing spin on the original Brew Free! or Die IPA has arrived this March like a full-flavored lion pouncing on its beer-drinking prey. The brewery that made watermelon beer famous has gone the citrusy IPA route with its new year-round offering — real blood oranges and plenty of hops.

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PorchDrinking’s Weekly Denver Beer Beat | March 15, 2017

March 15, 2017 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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The Unknown Brewing Co. Releases Garage Ninja Homebrew Collaboration

March 15, 2017 |

The Unknown Brewing Co. in Charlotte, North Carolina announces the release of their 2nd Homebrewers collaboration: Garage Ninja.

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Ultimate 6er | Easy-To-Find (Good) St. Paddy’s Day Beers

March 15, 2017 |

St. Paddy’s Day is right around the corner, but the festivities often begin days in advance. Hosting a party, heading to a parade or fun at the pub are some of the many ways one can embrace their inner Leprechaun. But, for the love all things Michael Flatley, please refrain from drinking bad, green beer. Finding a quality beer that pays homage to Ireland isn’t that difficult; there exists many easy-to-access, readily-available beers one can enjoy at nearly any bar or purchase in any store.

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BREAKING | Brewers Association Announces 2016 Top 50 Breweries By Volume

March 15, 2017 |

Every year the Brewers Association releases their lists of the top 50 breweries by volume based on overall craft beer sales for the previous year.

We took a quick look … Read More

PorchDrinking’s Weekly Atlanta Beer Beat | March 15, 2017

March 15, 2017 |

The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!

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Where to Party on St. Patrick’s Day in Atlanta

March 15, 2017 |

St. Patrick’s Day, a day which I believe is to celebrate drinking; based on the word on the street, is a day for celebration in Atlanta. If you’re going out in the Atlanta area, you have numerous options for green beer (read: literally any bar in the city), but if you’re looking for more than Coors Light with green food dye, read on for the craft beer happenings!

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No-Li Brewhouse | Big Juicy IPA

March 15, 2017 |

Photo courtesy of NoLiBrewhouse

ABV: 6.1% | IBU: 55

Featuring four distinct varieties of Washington-grown hops, No-Li’s Big Juicy lives up to its bold name: bright citrus and tropical fruit flavors burst from the refreshing, hop-forward West Coast-style IPA.

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The Best of San Francisco Beer Week 2017

March 14, 2017 |

Sadly, San Francisco beer week is over. It was another incredible week, full of amazing events and new and innovative beers. Pounds were gained, work was neglected, but it was all worth it. From the Opening Gala to the last day, Beer Week was loaded more than any prior year. Each day had more events for any one person to handle, but that is the beauty of Beer Week.

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Goose Island Set to Release a Variety of New Beers

March 14, 2017 |

Goose Island is getting ready to release a variety of new beers throughout the next quarter and into the rest of 2017. From a new Fulton & Wood Series beer to a lot more barrel aged beers, I went out to Goose Island to try the new releases and taste the results of their experimenting. Read More

Tullamore D.E.W. & A Brew Tour: Chicago-Area BuckleDown Brewing on March 15

March 14, 2017 |

Tickets: Click here to register for free

Few places embody the Irish spirit more than the local pub, which historically served as more than a place for grabbing a pint or sipping Irish whiskey; Irish pubs once stood as the community center, town hall, and anything else one can imagine. Americans, notably those without lineage tied to Ireland, are often accused of stomping on Irish traditions each St. Paddy’s day. But, that is changing, and few things demonstrate that evolution towards authenticity more than Ireland’s own Tullamore D.E.W Whiskey Distillery touring the United States. On March 15, that tour will take them to the bastion of blue-collar, neighborhood-style watering holes — BuckleDown Brewing in Lyons, IL (Chicago).

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