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Brewery Showcase | Jack’s Run Brewing
August 18, 2016 | Jenn Specketer“Sometimes you want to go where everybody knows your name. And they’re always glad you came.”
Sound familiar? I know, some of you young whippernsappers are probably going uh … … Read More
Resolute Brewing Set to Debut Friday in Centennial
August 18, 2016 | Tristan ChanAddress: 7286 S Yosemite St, Ste 110, Centennial, CO 80112
When Resolute Brewing opens Friday afternoon, head brewer and co-founder Zac Rissmiller, will take center stage to showcase, not just his passion and excitement for the industry, but also the exhaustive research, preparation and detail he’s invested into launching the brewery of his dreams.
The Bronx Brewery | Bronx Banner Release Party Recap
August 18, 2016 | Carly MentoIt’s here and it’s delicious! This no-frills pale ale is straight to the point. After a hard day’s work, let it play on your palate and quench your thirst. Grab it in a can, or pull it from the tap. Trust me: you’ll be fully satiated. Read More
Event Preview | 2016 Rocky Mountain Folks Festival
August 17, 2016 | Courtney AllenGot plans this weekend? The Rocky Mountain Folks Festival might be the only festival in the world where you can float down a river while watching musicians perform on the main stage. It’s a small town festival with big charm and tickets are still available. Read More
Ultimate 6er | Seattle Growler Fills
August 17, 2016 | Talia Shapiro 1Draft beer almost always tastes better than bottled or canned beer.* It’s fresher and hasn’t been exposed to heat, light, or oxygen—elements that can have a major negative impact on the beer’s taste and aroma. Despite the superiority of draft, we don’t always feel like going out for a pint. As a self-proclaimed introvert, I’m a prime example of a beer enthusiast who sometimes just wants to chill at home and watch a movie. Or read. Or drink a few beers while I cook dinner. This is when growlers come in handy. Typically 64 fluid ounces (the equivalent to 4 pints) or 32 fluid ounces (2 pints) breweries and taprooms will happily fill growler jugs with fresh, tasty, draft beer and allow patrons to grab quality beer to go. Read More
St. Louis Favorite American Brown Getting Canned This Week
August 17, 2016 | Jordan PalmerGetting ‘canned’ has never felt so good. Especially if you’re a fan of Civil Life Brewing Company‘s American Brown, one of their most popular brews. Read More
PorchDrinking’s Weekly Denver Beer Beat | August 17th, 2016
August 17, 2016 | Cory PelcThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc. Go to the Calendar now Highlights for the … Read More
Stillwater Artisanal’s Moneytree$ Finds Home at Crazy Mountain
August 17, 2016 | Jack MeyerAs “funky” sours have become more of a mainstay in the Colorado beer ecosystem, they’ve started to collide with a brewery’s ability and desire to cross breed classics with more contemporary beer styles. Read More
A Few Thoughts After Visiting Silver City Brewery
August 16, 2016 | Hannah Carlson 1Over the past few months, we’ve been lucky enough to get to know the guys and gals of Silver City Brewery. It all started when we were able to sit down over some beers and chat about their 20th Anniversary Celebration – at Chuck’s Hop Shop in Seattle. After a few rounds of beer – learning about their culture, their team, and their Anniversary celebration – we were hooked. Read More
Event Preview | Utah Beer Festival 2016
August 16, 2016 | Chris & Sylvia HollandsWhat: 7th Annual Utah Beer Festival
When: Saturday, August 27, 2016 from 2 p.m. to 8 p.m.
Where: Utah State Fair Park – 155 N 1000 W, Salt Lake City, UT
Price: General Admission – $20 advance ($25 day of), includes 5 tokens and taster mug Early Beer Drinker Entry – $30, includes 1 hour early entry, 8 tokens and taster mug VIP $50 – Includes all GA benefits, access to the Devour VIP Lounge with exclusive samples, food pairings and Brewer Q&A. VIP Designated Driver – $20, all VIP entitlements excluding beer tokens and beer tastings in the VIP lounge Designated Driver Ticket – $5, includes admission and pats on the back for being a good friend. Purchase tickets here. Read More
Ultimate 6er | Rio de Janeiro Beers
August 16, 2016 | Sydney NielsenWith the Olympics in full swing, I thought I’d take a few minutes to share some of the amazing beers I was lucky enough to try during our Christmas vacation to Rio de Janeiro. Brazil is one the most culturally diverse countries on the planet with huge influences from Africa, Europe and Asia. Brazil’s Portuguese ties are obvious, but as I was learning more about the country before our trip I was really surprised to find out that Germans are the fifth largest nationality to immigrate to Brazil*. The German population rooted themselves in the southern region of the country and have made their mark nationwide on Brazilian beer. Read More
Stone Brewing Co. | Stone IPA Virginia Brewery Prototype
August 16, 2016 | Jenn SpecketerDuring a trip to Richmond, VA, earlier this spring, I was lucky to receive a behind-the-scenes tour of Stone Brewing Co.’s new East Coast operation. Located in the Fulton neighborhood east of downtown Richmond, the 220,000-square-foot facility was very much in the building stages during my visit, with both hard hat and vest required for walking through the construction site. None the less, it was exciting to see an operation of this size being built from the ground up. Read More
Event Recap | 2016 Sesh Fest
August 15, 2016 | David ThompsonSession beers and day drinking: it’s a match made in heaven. Modern sessions are light, refreshing and usually less than 5% ABV, which means they are perfectly suited to consume in your bro tank, playing yard games with a group of friends. Setting up a day drinking beer festival focused on Colorado’s best session beers is one of the reasons that Sesh Fest is becoming one of the better and more fun beer festivals in Colorado. The other reasons the 2016 rendition of Sesh Fest was such a success include a killer list of participating craft breweries with a laid back atmosphere and plenty of Colorado sunshine! Read More
Event Recap | Milwaukee Firkin Beer Fest
August 15, 2016 | Alex ChavezPouring rain and beer, the annual Milwaukee Firkin Beer Fest was delayed for 45 minutes. But not even the storms could hinder the event or dampen the spirits of festival goers, as attendees waited out the weather so they wouldn’t lose their spot. There was the slightest chance of lightning canceling the entire event, but mother nature took it easy. The rain settled and the gates opened. Still drizzling, Yajaira and I shared an umbrella as we sped across the numerous booths.
Chicago’s Urban Legend Brewing is Now Myths and Legends Brewing
August 15, 2016 | Mathew PowersAnother Chicago brewery is changing its name, and this time it’s Urban Legend Brewing (Westmont, IL). And it’s coming with a week-long party! On Aug. 22, Urban Legend Brewing Company will officially become Myths and Legends Brewing Company. This name change arrives on the heels of several, recent Chicago brewery name changes such as Atlas Brewing becoming Burnt City, South Loop Brewing becoming Hop Butcher for the World, and a few years ago, Mercenary Brewing becoming Maplewood. Read More
Creature Comforts Brewing Co. | Automatic
August 15, 2016 | Danele Bova5.2% ABV
Creature Comforts Brewing Co.’s Automatic Pale Ale comes straight out of Athens, Georgia which was just voted the number one city in the SEC for craft beer. And for very good reasons. Creature Comforts Brewing Co. is killing it with their current lineup, sending beer geeks all around Georgia in search of their popular brews. Automatic Pale Ale is their newest canned beer, released this summer, and it is causing excitement across the Southeast.
BREAKING | Black Project Spontaneous & Wild Ales
August 12, 2016 | Tristan ChanVeiled by a shroud of mystery and intrigue, Denver’s Former Future Brewing shuttered taproom operations earlier this week and promptly began transmitting a series of cryptic messages, videos, and an equally arcane Facebook event page as a teaser for bigger things to come. Read More
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Brewery Showcase | Weyerbacher Brewing Company
August 12, 2016 | Dan BortzBeneath the gaze of the iconic court jester, you’ll find a set of glass doors, which bear the number “21.” That’s 21 years of defying expectations. 252 months of eschewing style guidelines. 7,665 days (give or take a few leap days) of perfecting their craft. Read More
Two Brothers Brewing | In the Flesh Pineapple
August 12, 2016 | Mike ZollerIs there any beer style hotter than sour beers right now? While sour beers have been common in some areas in Europe for a long time, they’re beginning to grow in popularity here in the United States. Chicago-based Two Brothers Brewing has just started an entire series of beers that will only be American sours. To kick-off the series they have released In the Flesh Pineapple.
Brasserie St. James Begins Colorado Distribution
August 11, 2016 | Tristan ChanGreat things can come from any myriad of unexpected places. Luckily due to the nation’s tremendous craft beer boom, elite level craft beer can be found in craft beer meccas like Denver, Portland, Grand Rapids and Asheville, from emerging markets like Cincinnati, Atlanta and Austin, as well as surprising towns like Greeley or even Reno, Nevada. Read More
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