#chicago Archives – Page 2 of 19 – PorchDrinking.com
Hop Butcher Announces 2nd Location in Former 5 Rabbit Space
February 4, 2022 | Mike Zoller
Hop Butcher for the World entered 2021 with no brewery of their own. They begin 2022 two.
It was previously announced that they would take over Half Acre’s Lincoln Ave location but what many didn’t know was that even before they had closed on that location, Hop Butcher had already closed on the former 5 Rabbit location in Bedford Park.
Sneak Peek | Revolution’s Final Deep Wood Release
January 28, 2022 | Mike Zoller
First announced in July of last year it seemed like it would take a long time to get through all of the Revolution Brewing Deep Wood releases. But as the last two beers are about to be released, they’ve once again kept us wanting more.
Revolution Releases Two New Year-Round Beers
January 12, 2022 | Mike Zoller
Two previously announced beers from Revolution Brewing are now available in cans in the city of Chicago.
Revolution Brewing Offers Some Twists in Third Deep Wood Release
December 20, 2021 | Mike Zoller
It’s crazy to think that we’re down to just one more Revolution Brewing Deep Wood release in January, after the third set of beers came out a couple of weeks ago.
Cultivate by Forbidden Root is Now Open
December 10, 2021 | Rachel Morrison
Cultivate by Forbidden Root is now open in Lincoln Square. This is the brewery’s second Chicago location, which takes over the space previously occupied by Band of Bohemia. The Forbidden Root team has brightened and opened up the space, introduced an updated menu and are encouraging people to get out of their comfort zones with their beer list, in the best possible way. Their menu features elevated brewery food, including a Porchetta French Dip Sandwich that melts in your mouth after the perfect au jus dunk. The beer menu is extensive and unique, mirroring Forbidden Root’s West Town location. Foeder-aged and kviek style beers set this location’s beer menu apart. The team plans to continue to experiment with all the funk, especially with the attached taproom opening soon.
Hop Butcher & Frango Mints | Minted (Holiday Imperial Stout)
December 6, 2021 | Mike Zoller
If you grew up in the Chicagoland area, the iconic green box of Frango Mints was most likely a staple in your household. The chocolate mints, bought at Marshall Field’s, were always around my house and now they’ve found a way into my beer.
Trends and Takeaways from FoBAB 2021
November 16, 2021 | Mike Zoller
Like all of the events that returned in 2021 after being canceled in 2020, the Festival of Wood and Barrel-Aged Beers returned to Chicago with more buzz and excitement than in previous years.
Revolution’s Straight Jacket Stars in the Next Deep Wood Release
November 15, 2021 | Mike Zoller
Every year, in a sea of highly touted barrel-aged releases, Revolution’s Deep Wood series seemingly has one that will stand out amongst them all. Even though we’re only in the second of four releases, this year’s Straight Jacket might very well be the star this winter.
First Look at Cruz Blanca’s 2021 Luchador Series
November 10, 2021 | Mike Zoller
One of the Chicago’s most unique and diverse lineups of barrel-aged beers returns as Cruz Blanca‘s Luchador series has continued to grow in popularity the last four years.
3rd Annual Beer Culture Summit Set for November 4-7 in Chicago
October 22, 2021 | Mike Zoller
Tickets are now available for the third annual Beer Culture Summit, which takes place November 4 7, and will feature some in-person events after going all digital last year.
First 2021 Revolution Brewing Deep Wood Release Preview
October 14, 2021 | Mike Zoller
Death, taxes and Revolution Brewing nailing the blending of barrel-aged beers: few things are a given in this world but over the last five years, the largest independent brewery in Illinois has continued to excel with its barrel-aged beers.
Maplewood Brewery & Distillery | Cold Chisel IPA
October 7, 2021 | Dave Drury
Chicago’s Maplewood Brewery & Distillery just released a new Cold IPA, Cold Chisel, that is fermented and conditioned at colder temperatures, similar to a lager. As the temps begin to drop here in the Midwest, it’s the perfect time to try this new brew from one of the best Chicago breweries. Read More
2021 FoBAB Returning to In-Person Event at New Location
October 2, 2021 | Mike Zoller
The country’s premiere barrel-aged beer festival returns this year as the Festival of Wood and Barrel-Aged Beers (FoBAB) will take place November 12-13 with some changes in place because of the ongoing pandemic.
Illinois Craft Brewers Guild Executive Director Steps Down
September 22, 2021 | Mike Zoller
Nearly five years to the day that she joined the Illinois Craft Brewers Guild, Executive Director Danielle D’Alessandro has announced she will be leaving the Guild for a new opportunity on September 30.
BUG Requiring Proof of Vaccination or Negative COVID Test
August 26, 2021 | Mike Zoller
This year’s Beer Under Glass (BUG) will be unique for a variety of reasons but the Illinois Craft Brewers Guild has put into place precautions to make sure the event can go on as safe as possible despite the Delta variant. Read More
Goose Island Announces 2021 Bourbon County Stout Lineup
August 10, 2021 | Mike Zoller 1
2020’s lineup of Goose Island Bourbon County Stout was widely considered one of the best from top-to-bottom for the brewery in years; 2021’s lineup looks to take what worked last year and use a similar theme: Showcase the barrel.
Hidden Hand Brewery Operates Within Another Brewery | Both are Thriving
August 5, 2021 | Taylor Laabs
Illinois’ Solemn Oath Brewery is ambitious. Founded in Naperville, the brewery continues to grow its presence through well-crafted IPAs and GABF medal-winning beers like their prestigious Lu Kolsch. Part of that strategic growth was opening up a secondary taproom in the brewery-filled Logan Square neighborhood of Chicago. The latest strategic venture is the establishment of their Hidden Hand Brewery operation, which exclusively brews IPAs and DIPAs inside the four walls of the larger Solemn Oath operation.
Boys Are From Märzen Podcast | Jenny Pfäfflin Dovetail Brewery
July 21, 2021 | Kindsey Bernhard
In Episode 49 of the “Boys Are From Märzen” podcast, Kindsey Bernhard is joined by Jenny Pfäfflin, Brewer and Creative & Marketing Manager for Dovetail Brewery in Chicago.
Midwest Coast Brewing | Paisley West Coast IPA
June 29, 2021 | Mike Zoller
West Coast IPA is once again seeing a jolt in popularity in the craft beer industry. The style is a shift (back) from the Hazy IPA and while it still highlights tropical, floral and fruity notes, the beers are usually more bitter, thinner in body and clearer in appearance.
Community Rallies Behind Skeleton Key Brewery After Major Tornado Damage
June 23, 2021 | Mike Zoller
On Sunday night many in the Chicagoland area took shelter in their basements as vicious storms and a tornado ripped through the suburbs. Over 130 homes and businesses were damaged including Skeleton Key Brewery in Woodridge, Ill. which was completely destroyed.
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