#scbeer Archives – PorchDrinking.com
We’re still smashing the avocados for guacamole and cracking open Mexican Lagers this week here at PorchDrinking. Cinco de Mayo approaches; for most people, this holiday is simply a reason to drink tequila or cervezas all day. To hell with knowing the origins of, well, anything, right? However, we’re here to help you stock the cooler rather than to hand out pop quizzes. So, check out our series for Mexican Lagers you need to pick up for the upcoming holiday.
The newest Mexican Lager in our series for your day of lounging poolside or grilling is Noche de Mar from Estuary Beans & Barley in St. Johns, South Carolina, near Charleston.
Resident Culture Brewing Company and The Eighth State Brewing Company teamed up to create Instant Destiny. This Imperial Stout is packed with roasted peanuts, toasted cocoa nibs, vanilla, cassia bark, toasted coconut, and jaggery (a cane sugar traditionally consumed in Asia).
As spring comes into full swing, summer is next in the order and quickly approaching. The scope of what beer people want is changing with the seasons. So many breweries are switching it up and releasing new and exciting styles and experiments. Edmund’s Oast Brewing (EOBC) is no different.
One of the greatest things about craft beer is the actuality that people are being introduced to it every day. Whether by sheer curiosity or encouragement, craft beer finds it way to someone’s palate for the very first time. Although many will argue that the craft beer scene is becoming over saturated, there are still markets that have tons of potential. If you reside outside of the Southeast you may consider Virginia, North Carolina, and Florida as big brewery states for beer chasers and beercations. Emerging as a front runner for brewery hot beds, Charleston, South Carolina is adding on to it’s already impeccable list of reasons to visit and helping put South Carolina on that very radar.
Craft beer as a whole has gone through a shit storm over the last few months. Literally and figuratively. And the in-fighting hasn’t stopped. But at the Funk Collective: A Gathering of Independent Breweries, no amount of storminess could keep the masses away.
Featured image courtesy of Creature Comforts.
If you’re the type of beer lover who really enjoys sour beers, the recent news of acquisitions may have you searching for your new favorite when it comes to fruit-forward sours in the Southeast. Look no further! We’ve discovered 6 sour and funky ales that showcase a variety of fruits, perfect for summer sipping.
ABV: 8% | IBU: 48
My first beer from Spartanburg, South Carolina brewery RJ Rockers Brewing Company was their double pale ale, Bell Ringer. The first sip of a new (to me) brewery’s beer always sets the stage for how I’ll approach their other beers and, man, was I impressed! I will definitely be seeking out their other varieties now that I’ve tried this.
Birds Fly South Ale Project announced on Tuesday that they will be hosting The Funk Collective Festival as an alternative to the Wicked Weed Funkatorium Invitational.
One day I was scrolling through social media, when an event caught my eye. BREWSTER Women’s Brew Day at Holy City Brewing in Charleston, SC. An event just for women, and we get to brew at an actual brewery? Sure, I’ve seen the act of brewing beer on countless brewery tours. My husband is also an avid home brewer, so mashing in is something I am familiar with. But an event created solely for women to collaborate on a traditionally male activity? Count me in!
It’s officially summer, and with the change of the seasons comes all of the exciting outdoor activities that keep us busy when the weather is beautiful. The lowcountry of South Carolina has a plethora of options when it comes to fun in the sun. In our region of the country, summer activities mostly take place in the water. We decided to gather 5 locally crafted brews and take them for a ride.
Season 3 of The Beer TrALE will pair hiking trails with local craft beers. The first episode of the season explores where to hike, and what to drink while in Greenville, South Carolina.
The 2nd Annual Augusta Beerfest was full of fun and flavor this year. There were dozens of breweries showcasing their most popular beers. Imbibers had over 100 beers to to sample and enjoy throughout each session. A few vendors were present displaying products and explaining their business concepts to the inquisitive passerby. All-in-all, this was a successful festival that remains the only show in town for the second year running.
Thomas Creek Brewery of Greenville, SC has added a few new brews to their portfolio. These brews are so new that they are not yet on their official website. Among the newbies is Thomas Creek’s first and only Saison, Honeysuckle Saison ale.
Summer in Atlanta means three things: drenching humidity, the annual 4th of July Peachtree 10K Road Race (which is held in the drenching humidity), and Shooting the Hooch.
While Shooting the Hooch may sound a little NSFW, we promise, it’s not. “Hooch” is short for the Chattahoochee River, and “Shootin’” means you’re leisurely floating down said river in an inner tube — and trust me, you’re going to need a beer for that.
Westbrook Brewing Company may not be the biggest, but they are one of the best breweries in South Carolina. This past January, RateBeer.com released their list of “Top Beers, Brewers, New Brewers By Subregion,” which listed Westbrook as Best Brewery in South Carolina, again. So, would you expect anything less than Fisticuffs from the Charleston, SC based brewery? I would say, not!
I picked up another four-pack of Coast Brewing’s 32°/50° Kölsch this weekend. I love this Kölsch. It is currently offered in draft, 22oz. bombers and four-pack 16oz cans year round. Coast Brewing’s 32°/50° is an excellent spring/summer time beer to accompany any and all outings. In a world of dark ales and hoppy IPAs, the Kölsch is a welcomed and pleasant respite from the intensities of the season.