Midwest
Goodwood Brewing | Sting Like a Beer
October 12, 2020 | Jereme Zimmerman
Kentucky’s Goodwood Brewing has a habit of brewing beers that are touched with wood at some point during the process. Sting Like a Beer spends quite a bit of time lingering in a brandy barrel before we get a chance to taste it. And boy is it worth the wait.
First Street Brewing Company | Popular Blonde
October 9, 2020 | Lori Kitzing
First Street Brewing Company of Hastings, Nebraska opened its doors in 2016. One of their most popular beers is named, rightfully so, “Popular Blonde.” Brewer and Owner Nathan wanted to make a beer to be served at his friend’s coffee shop. The Art Bar is located a couple blocks from the First Street taproom.
Maplewood Brewing & Distilling | Festbier & Fest Whiskey
October 8, 2020 | Mathew Powers
Maplewood Brewing & Distilling in Chicago, IL offered a dual homage to Bavaria this year with Festbier and Fest Whiskey, demonstrating its prowess in both realms of the imbibe world. Though Maplewood may have added distilling to its repertoire after opening its lauded brewery, creating spirits has always been part of the plan. Indeed, in 2016, Ari Megalis, co-founder and distiller, commented to PorchDrinking.com: “When we started, we almost considered only distilling, but it obviously takes some time before you can get your product on the market. But we love beer, and we ended up doing that, too. It worked out great because now we can do a lot of things with it.”
3 Floyds Brewing Announces 2020 Dark Lord Release Details
October 5, 2020 | Mike Zoller
Those looking to snag bottles of 3 Floyds Dark Lord this year will still have to make the trip to Munster, Ind. to get their beer, but things will be quite different compared to years past with Covid-19 protocol in place.
Reimagined 2020 FoBAB | Awards and Fundraiser Featuring 6-Packs To-Go and More
October 1, 2020 | Mathew Powers
With the 2019-20 global pandemic still at-hand, The Illinois Craft Brewers Guild has announced details for a re-imagined 18th annual Festival of Wood & Barrel-Aged Beer (FoBAB). Brewers from all over the nation have submitted beers for judging, and this year people can purchase 6 packs to-go, with 100% of the funds going to the host of FoBAB, the Illinois Craft Brewers Guild. The money will ultimately support the broader Illinois craft-beer community.
Brewery Showcase | Rhinegeist Brewery
October 1, 2020 | Jereme Zimmerman
Cincinnati’s Rhinegeist Brewery was founded in 2013 as a step toward reclaiming the area’s German brewing heritage. Rhinegeist’s expansive 250,000 square foot brewery and taproom is housed in the former Christian Moerlein turn of the century packaging hall and over the years has grown into multiple floors throughout the building.
Oktoberfest Beer Showcase | Great Lakes Oktoberfest
September 23, 2020 | David Nilsen
Oktoberfest started as a wedding celebration in Bavaria in 1810. Two centuries later in 2009, Great Lakes Brewing Company brewmaster Mark Hunger tied the knot and poured his brewery’s Oktoberfest lager at his own autumn wedding reception.
“Picking the beer for the wedding was a no-brainer. From what I can remember, it was a hit,” he says with a laugh. “We went through a keg.”
The Midwest Guide To Märzens
September 22, 2020 | Alex Sertic
Even though this summer hasn’t been like any other before due to the pandemic, it is still sad to see this season go. However, as the days change from sunshine to the darkening of leaves, there are some things to get excited about! No, we are not talking about pumpkin spice lattes (even though they are a popular guilty pleasure)–we’re talking about Märzen beers. The dark brown color and rich, malty flavor brings about a notion of nostalgia that no other style of beer can induce. There is just something special about sitting outside on a chilly day next to a campfire with a Märzen in hand. This may sound crazy, but fellow Midwesterners prefer that coziness of fall to a lazy day on the beach–it speaks to the Midwestern soul.
Luckily, breweries across the Midwest have begun releasing a slew of their own incredible takes on this German classic. Some of these beers are widely distributed and some of them are more locally found. If you see any of these magnificent elixirs at your local bottle shop, pick them up before they are gone. So get your folding chair, grab a brat, get the campfire going and enjoy a delicious Märzen.
GABF Passport | Illinois Breweries
September 21, 2020 | Mathew Powers
It’s tempting to bemoan the fact that the industry remains in a lengthy pandemic-induced pivot. However, it’s time to start focusing on what is instead of what isn’t happening. For this year’s Great American Beer Festival (GABF), beer drinkers will have a chance to purchase a GABF Passport that gives them access to a host of good deals (an idea similar to Chicago and Illinois Craft Beer Weeks held in previous years). One can purchase the $20 GABF Passport and start enjoying brewery deals October 1 through October 18. As well, the passport gives beer drinkers an opportunity to attend (view) the star-studded Virtual GABF Festival (October 16-17) (which includes the awards ceremony).
Cincinnati’s German Brewing Heritage
September 21, 2020 | Jereme Zimmerman
It’s Oktoberfest time! For beer lovers in and around Cincinnati, Ohio, this season is pretty much made for them — the Queen City throws the second largest Oktoberfest celebration outside of Munich, and the world’s largest chicken dance.
Sadly, COVID-19 will put a major damper on how Oktoberfest social events are handled this year. However, one of the great things about the season is the glut of Oktoberfest, Märzenbier and Festbier releases. (Check out this primer on what exactly it is we’re drinking when we have an Oktoberfest beer.) While it’s great enjoying these styles at a Cincinnati Oktoberfest celebration with an oompah band playing in the background, they’re also plenty enjoyable to relax with on a patio or porch as the summer heat wanes into crisp autumn evenings.
Revolution Brewing | Thundertaker Perfectly Blends Spice & Sweet
September 17, 2020 | Mike Zoller
Perfectly balancing spice and sweetness, Thundertaker, the first release in the 2020-21 Deep Wood Series from Revolution Brewing in Chicago, IL sets the bar high for what’s to come.
Brewdacris Oktoberfest Beer Tasting
September 16, 2020 | Emma Wargolet
As someone who was born in Milwaukee, Wisconsin, Oktoberfest is not just a type of beer or a festival in Germany; it’s a state of mind. With the cancellation of many Oktoberfest events, people have to be creative in their celebration. Personally, give me a day where I can justifiably drink beer and eat sausage all day and I’ll be a happy camper.
Off Color Brewing | Waddle Oktoberfest Lager
September 10, 2020 | Rachel Morrison
If you’re currently in the mindset that it’s too early for pumpkin beer but too late for summer-only releases, then we’re on the same page. This often means it’s Oktoberfest season, the best season of all! Oktoberfest styles (usually in the form of a Festbier and Märzen) are popping up at the majority of breweries across the city and suburbs, and while it feels slightly earlier than normal (what day is it anyway?), I’m not upset about the early arrival.
Orange & Brew Black is Beautiful Tap Takeover for Chicago Students
September 9, 2020 | Mathew Powers
A multi-faceted demonstration of craft-beer community support will manifest at Downer Grove’s Orange & Brew Bottle Shop and Tap Room on September 19 (noon – 9 pm). The tap takeover will not only feature a dozen “Black is Beautiful” project beers — some of which have previously only been available in the taproom where they were brewed, but also benefit the Wood Family Pitch In project, which assists oft-ignored inner-city school districts by offering mentoring to kids as they transition from middle school to high school.
Braxton Brewing Announces Release of VIVE Pumpkin Spice Hard Seltzer
September 8, 2020 | Kindsey Bernhard
Move over Pumpkin Spice Latte, it’s Pumpkin Spice Hard Seltzer time. Granted: PSHS doesn’t have the same ring to it as PSL.
Braxton Brewing Co. announced the launch of VIVE Hard Seltzer Pumpkin Spice in August, becoming the first hard seltzer brand to create a pumpkin spice flavor. The Covington, KY brewery will begin distributing six-packs of the pumpkin spice hard seltzer in September 2020.
Great Lakes Brewing Company | Hazecraft IPA
September 7, 2020 | Kevin Risner 1
Buckle up! Great Lakes Brewing Company (GLBC) has some exciting new hardware, and they have already released it through the stratosphere. A year-long favorite that will not disappoint has arrived to wet your whistle during these waning summer weeks, deep into winter. I am talking about Hazecraft IPA, available now everywhere GLBC distributes.
Brewery Showcase | Suburban Chicago’s Roaring Table Brewing Company
September 4, 2020 | Mathew Powers
When Roaring Table Brewery won the 2020 USA Today Readers’ Choice “Best New Brewery” award, it didn’t come because the brewery engaged heavily in a marketing strategies, nor did it come from chasing trends or a producing a series of sexy releases. Beth May and Lane Fearing, married couple and founders of Roaring Table Brewing, created a brewery that at its heart and soul is a neighborhood tavern or pub that just happens to serve some of the best beer in town.
“Beer is more than just a drink; it’s an experience,” said Lane, who serves as Roaring Table head brewer.
Surly Brewing Company Beer Hall Closes Indefinitely
September 3, 2020 | Max Sundermeyer
It’s been a tumultuous couple of days for Minneapolis’ Surly Brewing Company as the brewery announced the indefinite closure of its destination beer hall on November 2. In a statement, Surly said:
Alternative Beverages | Hard Sodas and Micheladas at Chicago’s District Brew Yards
September 3, 2020 | Mathew Powers
It’s certainly well-known that there’s been an explosion of breweries and distilleries offering alternative beverages such as hard seltzers, ready-to-drink cocktails, hard sodas, and malt-based fruited drinks the past few years—and COVID19 has helped boost that category. Craft breweries have not been shy in cashing in on that trend, and finding their patrons to be quite receptive to their efforts. Two examples of how diverse that trend has evolved comes from Chicago’s Burnt City Brewing and Casa Humilde, two of the four breweries that make up the city’s unique District Brew Yards. They now offer their patrons a hard soda and a michelada-inspired beverage.
Noon Whistle Brewing | Papaya Gummy Vortex Northeast IPA
September 3, 2020 | Dave Drury
Noon Whistle Brewing Co. has become one of Chicagoland’s go-to breweries for IPAs, especially hazies. The brewery, located in suburban Lombard, Illinois, does IPAs so well that even Planters – a massive global brand – wanted to collaborate with them to create a peanut IPA. However, Noon Whistle is most known for its Gummy Series, a set of hazy, super juicy Northeast IPAs. Read More
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