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Beer Topics

PorchDrinking’s own discuss beer.

2nd Shift Brewing | Hibiscus Wit

July 10, 2017 |

Is there a beer out there that has had such a profound effect on you that you remember everything about the first time you sipped it? I do.
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Modern Times Beer Further Cements Independence with Employee Ownership Program

July 7, 2017 |

Over the past four years, Modern Times Beer has exploded on to the craft beer scene in a major way, growing from a production of 2000 barrels in their first year of existence, to over 40,000 barrels this past year. While many breweries who exhibit such a drastic growth pattern have eventually turned to outside funding to help further their endeavors, the San Diego-based brewery has chosen to go the route of employee ownership. Earlier today, Modern Times Beer announced that it has repurchased shares held by its initial investors and that 30% of shares will now be held in an employee stock ownership program (ESOP).

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What We’re Drinking | July 6, 2017

July 7, 2017 |

This week, the PorchDrinkers raised many a glass in honor of the United States’ 241st birthday. I mean, we would have drunk them all anyway, but I promise that we were all thinking about America as we poured them down our throats. Pinky swear! Beer is brewed in all 50 states and is sometimes the only thing that many of us have in common. Hoist a celebratory pint, finish reading NPR’s tweets of the Declaration of Independence, and check out What We’re Drinking!
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Rapids & Grass Beer and Music Festival Shines in First Year

July 7, 2017 |

As an image that captures the spirit of the Arkansas River Valley beer scene, it was as good as any: a purple whitewater kayak plastered with Colorado brewery stickers serving as a cooler.

That, during the tasting session of last weekend’s inaugural Rapids and Grass Beer and Music Festival in Buena Vista, is where you could find hometown favorite Eddyline Brewing’s “beers for any adventure.”  

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Cider Showcase | Cidergeist (Rhinegeist) Bubbles

July 7, 2017 |

ABV: 6.2%

Full disclosure – I have never been much of a cider drinker. My friends can all attest that whenever we head out to a bar, I’m sticking to beer. Whether it’s the cloying sweetness of some or the champagne dryness of others, I haven’t quite had the best luck when it comes to craft ciders. So when I was recently offered a can of Bubbles by Rhinegeist, needless to say my past experiences prompted me to accept with some hesitation. Luckily, any and all hesitation was obliterated as soon as I took that first sip. It was amazing.

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New Samuel Adams LongShot American Homebrew Contest will Award “Brewership” and Scholarship

July 6, 2017 |

Is brewing beer your dream job? The new Samuel Adams LongShot American Homebrew Contest is helping homebrewers go pro. This contest will award “brewership” and a scholarship to a renowned brewing institute to help homebrewers pursue brewing professionally.

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Beer Cocktail | Kriek Kocktail with Saint Benjamin Wit or Wit Out and Ommegang Rosetta

July 6, 2017 |

Sometimes, I just have a tough time making decisions, especially when it comes to what beer I want to try (I know, I know, #firstworldproblems. I hear your sympathetic violins). However, when a beer menu presents you with 15 choices, but your flight only allows for four beers, and the waitress is just staring at you because you can’t decide, it becomes an issue. So when I saw a cocktail of a kriek and a tripel, both of which I wanted to try, I thought “Genius!”(The cocktail was delightful, by the way). It’s summer though, and I want to keep it light & refreshing. I decided to find a kriek and a witbier that complimented each other’s flavors and was super refreshing.

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Vinyl & Beers | Top 25 Artists That Went Solo

July 6, 2017 |

As we recover from celebrating the 241st anniversary of the original Brexit, I think it’s appropriate we honor those who fought for musical independence. These brave soldiers fought against egos, narcotics, less-talented band mates and guaranteed paychecks so they could feed their own ego, recruit their own band and cash larger paychecks. Like America before them, these music makers could not be shackled by their oppressors and, like our whale-friend Willy, broke free triumphantly to the sounds of sweet music.

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2 Row Brewing | Tastes Like Citrus IPA

July 6, 2017 |

ABV: 7.1%

In the land where lower alcohol brews rule the draft lines, many excellent strong beverages are continuously being produced by our local breweries. According to a few hundred like-minded local beer geeks, 2 Row Brewing’s Tastes Like Citrus IPA is Utah’s current number one high point ABV beer. Not only does 2 Row’s mastermind Brian Coleman craft great IPA, he seemly introduced our first native born hazy IPA. Coleman is no stranger to the IPA game. He has been brewing some of the state’s best hoppy beers since opening his brewery less than two years ago. His foray into the haze craze naturally seemed only a ‘when’ and definitively not an ‘if’.

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Ultimate 6er | Fruit Infused Beers Can Make Your Summer

July 5, 2017 |

Like the changing of the seasons, I love to experience the flavorful transition from the heavier stouts and porters of winter to the lighter brews of spring and summer. And this year, I’m seeing a fantastic influx of more fruit-infused brews that will make for some great summer drinking. This is going to be a great beer summer.
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PorchDrinking’s Weekly Denver Beer Beat | July 5, 2017

July 5, 2017 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Atlanta Beer Beat | July 5, 2017

July 5, 2017 |

The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!

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Beer & Book Club | American Gods

July 5, 2017 |

Fellow readers and PorchDrinkers, I apologize for my extended absence. You see, I’ve been reading a big book; more than 500 pages of fantastical mythology weaved with American sensibilities. I’m talking, of course, about Neil Gaiman’s American Gods.

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Brewing News Roundup | Several New Beers Are On The Way

July 5, 2017 |


While we can’t pretend to list every new beer release, here are several tasty tidbits that have come across the PorchDrinking.com desk from around the nation. New beers, new packaging, new collaborations and so much more.

Jump to the beer release(s) from the following breweries:

Avery Brewing | Bear Republic | Bell’s Brewery | Brewery Ommegang | Firestone Walker | Forbidden Root | Fremont Brewing | Green Flash | Great Divide Brewing | Modern Times Beer | Moody Tongue | New Belgium Brewing | Reformation Brewery | Rogue Ales & Spirits | SweetWater Brewing | Terrapin Beer Co. | Hopstix

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Bell’s Brewery | Two Hearted Ale

July 5, 2017 |

ABV: 7% | IBU: 55

For most new to beer, and a sizable number of those well-versed in the various styles beer has to offer, trying an IPA is like sneaking a swig of your dad’s whiskey after everyone has gone to bed. It is an unpleasant rite of passage into the craft beer world that I, simply put, did not agree with. There was too much out there to enjoy without forcing myself to drink something I didn’t enjoy. Read More

23 Craft Beers That Are American AF

July 4, 2017 | 1

Americans feel an immense sense of pride on the Fourth of July as we gather to celebrate our country’s freedom. For the last 241 years, we have been celebrating our independence by proudly showcasing the star spangled banner, our great American flag, with red, white and blue paraphernalia.  While the idea of “independence” is a hot topic in the craft beer world, we can’t help but love to see breweries rocking their American pride on their beers. Check out these 23 craft beers that are American as F*CK!

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Ultimate 6er | Ode to The Star Spangled Banner

July 4, 2017 |

Feature image courtesy of the Smithsonian.

It’s Fourth of July season, which means it’s time for intense patriotism on social and other media. We’ll see slews of posts on the most Americana XYZ thing and guides to finding the most Independence Day-themed stuffs, all the stuffs, out there.

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Beer Shed Building Episode Two: Watch These Guys Turn a Shed into a Bike and Beer Shed

July 4, 2017 |

Feature image courtesy of Parker Bohon.

“What are we calling this episode?” asked Toby.

“What do you mean? It’s episode two,” I said.

“No, no. You called this shed something different. What was that? Beer bike shed?” Toby insisted.

“Oh yeah! Episode two, Bike & Beer Shed!”

Leigh and Abe, who the proud new owners of an excellent Bike and Beer Shed, are cycling enthusiasts. They also do not have a garage, which is why they need to continue to store their bikes in their shed. Since they also wanted their shed to double as an outdoor bar, we decided to have a little fun and do our best to make a bike-themed beer shed. Read More

Fremont Brewing & Perennial Artisan Ales | Unicorn Tears

July 4, 2017 |

Feature image courtesy of Fremont Brewing

Chuck’s Hop Shop, one of Seattle’s beloved bottle shops, was a frenzy last Wednesday. No less than a hundred of eager Seattle beer fanatics squeezed into the Central District’s cozy space in hopes of getting a taste of the release of the moment in the Emerald City: Unicorn Tears, a Bourbon Barrel Aged Imperial Oatmeal Milk Stout with Cherries, a collaboration between Fremont Brewing and Perennial Artisan Ales.

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Brewers Describe the Value of Brewing Independence

July 3, 2017 |

The United States started as nothing more than an idea, a dream and a determination to overcome perceived empire-driven injustices. For the overwhelming majority of breweries, those values presented by our Founding Fathers echo the idea of independent brewing. Sure, there are brewing empires that could lure one to the economic promised land, but the pursuit of “hoppiness” for independent breweries is best served through self-determination rather than corporate funding. As the nation moves toward celebrating its independence, we at PorchDrinking.com wanted to discuss brewing independence with a few breweries who have thumbed their proverbial noses at the King Georges of the world and exercise their freedom to brew.

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