Regions
Logboat Brewing Company | Snapper
May 15, 2017 | Jordan Palmer
I first discovered Logboat Brewing two years ago, about one year into their existence. If memory serves, it was the Centennial Beer Festival in St. Louis and I walked away after sampling Snapper thinking it was one of finest IPAs I’d had in long time. I made a mental note to remember that something very exciting was going on in Columbia, Missouri with this new brewery “LongBoat.”
Soon, I was bringing home Snapper as my go-to IPA as well as its American cousin Lookout. After a few closer looks at the cans, I finally realized they were not Longboat but Logboat and after a good chuckle at myself, I knew I had found something special.
Event Preview | Upslope Get Down 2017
May 12, 2017 | Jasmin Hudacsek
What do you get when you mix live music, craft brews, games, and free admission? The Upslope Get Down returns to the Flatiron Park Brewery on Saturday, May 20 for an afternoon packed with music from three separate stages, art-making, local food trucks, and plenty of Upslope beers.
2 Days, 2 Nights | The Lehigh Valley’s Craft Beer Scene
May 12, 2017 | Dan Bortz
Featured Image Credits: Lehighvalley.org, Pixabay.com and Easton-pa.com
You have never heard of the Lehigh Valley. Sure, Fortune magazine listed it as one of the top ten places for companies to locate corporate finance and IT operations in May 2015. And yes, the Urban Land Institute called Allentown (the largest city in “The Valley”) a “national success story” for the redevelopment and transformation of its downtown area. You still haven’t heard of it. This region of eastern Pennsylvania may cover three counties and multiple municipalities (most notably Allentown, Bethlehem, and Easton), but everything kind of blends together here. It’s no big deal to drive two cities over to get dinner. You have never considered spending a weekend here, but maybe you should. Read More
Coming Soon: Greer Brewing | Gambling on Beer as a Career
May 12, 2017 | Jordan Palmer 1
Back in the late 1990s, my wife had a habit of signing up for every contest she ran across — and winning. One day, a home brewing kit showed up at our home. It went straight into the basement and remained there until it was tossed in the trash during a spring cleaning. What a mistake, because right about that time, I discovered craft beer and fell in love with the entrepreneurial spirit it represented. Given my young age, I could have walked away from my television career and went into brewing, but I didn’t. Now years later, I’ve converged my love of responsible drinking and my love for media into writing about beer. Nevertheless, that spirit of putting one’s faith in beer continues today, such as the story attached to Chris Greer and Greer Brewing.
Devils Backbone + Mad Fox | Craic Stout
May 12, 2017 | Stacey Goers
ABV: 4.6% | IBU: 39
Hop-heavy beers, sours, barrel-aged… sometimes, they have nothing compared to a classic Irish dry stout. In the Devils Backbone Virginia Brewers Collaboration Pack, the Craig Stout created with Mad Fox Brewing Company is true to form: relaxing, easy, slightly sweet and a bit fizzy.
7 Reasons Why We Love Alamo Drafthouse Sloans Lake
May 11, 2017 | Cory Pelc
After four years of planning and community meetings and construction buildout, Alamo Drafthouse Sloans Lake (Denver) celebrated its soft opening and staffing training kickoff this week with a ribbon cutting and champagne saber’ing from the American crime fiction writer and essayist, James Ellroy (the bloke that penned LA Confidential) and Vice President of Operations for Alamo Drafthouse Denver, Walter Chaw. The stylish theater chain for new & classic films will also feature cocktails & creative bites served seat-side by BarFly and chef Seth Rexroad.
Alamo Drafthouse Sloans Lake opens to the general public and is full operable starting May 15th. You can still go to showings this week but they are training staff and there may be some hiccups in your service as they workout the kinks.
How DryHop Brewers is Helping to Save the Polar Bears
May 11, 2017 | Taylor Laabs
Feature image courtesy of DryHop Brewers
DryHop Brewers is known for making great beer in the Lakeview community; they are also known for some pretty cool collaborations. One of those collaborations is the charitable partnership they have with the local Lincoln Park Zoo. Now in its fourth year, this creature-inspired collaboration is all about benefiting the animals – and brewing a special beer each year in their honor.
Black Lotus Brewing Co. | Ninja Pirate Barleywine
May 11, 2017 | Danny King
Like many a Pirate’s doomed lusts for treasure, I’ve frequently attempted (and failed) to get my hands on Black Lotus Brewing Ninja Pirate to review it for the PorchDrinking.com audience. Winning a gold medal for best strong ale at the World Beer Cup tends to bring some competition for the bottles.
My first attempt, a week and a half after its release, failed because the beer was sold out. In my second attempt to procure a bottle of Ninja Pirate, a mere two days after the beer release, I was at least laughed at by head brewer Nick Joseph. It took one more failure before I finally got my hands on a bottle and subsequently found time to share the pride of Clawson, MI with you all. Trust me; Ninja Pirate is worth the wait.
Event Preview | Craft and Cuisine at The Park at Wrigley
May 10, 2017 | Taylor Laabs
Feature image courtesy of The Park at Wrigley
Over 40 craft beers, 60° temps (fingers-crossed) and a one-of-a-kind setting is what you can expect at the first-ever Craft and Cuisine event this Saturday. Hosted at The Park at Wrigley, the Craft and Cuisine event will offer over 40 local pours along with delicious food from renowned local eateries like the Girl and the Goat – all under the gorgeous backdrop of Wrigley Field.
PorchDrinking’s Weekly Denver Beer Beat | May 10, 2017
May 10, 2017 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
Read More
ChoLon Restaurant Concepts Team to Bring Dim Sum and Bahn Mis to Avanti Food & Beverage
May 10, 2017 | Jasmin HudacsekLon Symensma, the chef behind the acclaimed Denver staple ChoLon, and his newly formed ChoLon Restaurant Concept team announced that he’s opening Kaya Kitchen within Avanti Food & Beverage in July 2017. The quick-service Asian concept will replace Souk Shawarma and be the fourth project from Chef Symensma joining the recently opened Concourse Restaurant Moderne in Stapleton.
PorchDrinking’s Weekly Atlanta Beer Beat | May 10, 2017
May 10, 2017 | Sarah Duffy
The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!
Post Brewing | Achtertuin Seizoen Farmhouse Ale
May 10, 2017 | Jared Hardy
ABV: 5.6%
The fried chicken at Post Brewing is hands down the best in the state of Colorado. Actually, it could damn well be the best fried chicken I’ve ever had. I’d do unspeakable things to get my hands on those crispy pieces of perfectly spiced chicken flesh.
Oh, also, turns out the beer at Post Brewing is really freaking good, too.
Pelican Brewing’s Cannon Beach Location Hits the Mark
May 9, 2017 | Hannah Carlson
It’s a typical spring day on the Oregon Coast here in Cannon Beach. The beach is sprinkled with people, many with their dogs, walking up and down the shore. Haystack rocks stands as tall as ever, waves crashing at their base. And the newest location of Pelican Brewing is bustling. Despite its massive footprint in the sleepy beach town, there isn’t a free table in the joint. Truly, everything just seems right in the world. Read More
Event Preview | The Phoenixville Beer & Wine Festival
May 9, 2017 | Samantha Story
Featured image courtesy of phoenixvillebeerwinefestival.com.
An exciting event is coming to Phoenixville, PA this May. The first Phoenixville Beer & Wine Festival is happening this Saturday, May 13 at the Kimberton Fairgrounds. From 12-4:30 p.m., guests will be able to sample beverages from a myriad of local and national breweries, wineries, as well as mead, cider and spirits. Read More
4204 Main Street Debuts New Beer & New Place to Drink it
May 9, 2017 | Jordan Palmer
Featured image courtesy of 4204 Main Street Brewing’s Facebook page
Is 4204 Main Street Brewing Co. taking over the Illinois town it calls home? Well, after visiting their brand spankin’ new tap room, then visiting their original location for dinner, and seeing the canning facility located next door—you have to wonder.
Ponysaurus Brewing Co. | Bière de Garde
May 9, 2017 | Christopher Hilliard
Featured image courtesy of Ponysaurus Brewing
ABV: 6.3%
How many of you have tasted a bière de garde? I bet not many. Up until recently, I was included in that bunch. Truthfully it’s not the most common of beer styles in the U.S., and in North Carolina, it’s even rarer. As a matter of fact, I can think of only one brewer (no doubt there are more) who produces this style of beer: Durham’s own Ponysaurus Brewing Co. Read More
Event Recap | Fremont Brewing Heron Hunting Club 2017
May 8, 2017 | Brad Hartsock
There are beer events, and then there is the Fremont Brewing Heron Hunting Club. Read More
2 Days, 2 Nights | A Complete Guide to Golden, Colorado’s Craft Beer Scene
May 8, 2017 | Holly Gerard 1
Golden, Colorado, 15 miles directly west of Denver, is one of those classic quaint mountain towns that still feels a little bit suburban, a little bit mountain-y, and a little bit homegrown similar to it’s neighbor to the North, Boulder. But as the locals will say, “Please don’t Boulder my Golden.”
Brewery Showcase | Only Child Brewing
May 8, 2017 | Mathew Powers
The Only Child Brewing story involves several unique chapters. Some sections are straightforward, yet compelling, such as mentioning the brewery’s ultra-hip, slick taproom or the brewery’s personable, enthusiastic staff. Of course, one can also talk about its beer that exemplifies the term, “artisanship.” However, other portions of the Only Child Brewing story are far more complex, including the nearly simultaneous, and tumultuous, birth of both the brewery and its owners’ newborn twins. The story may not be a fairy tale, but all signs point towards a happy ending.
recent comments