#summerbeer Archives – PorchDrinking.com
Sometimes a craft beer is about more than just what’s inside the can—or bottle—for that matter. While there are beers that have fancy labels, or tongue-twisting names, in the end it’s always going to be about what’s inside that really matters. The same thing is often said about people, it’s about what’s inside that matters the most. One such brewery and beer encompasses that mantra.
Summer is here. Yes, it’s a pretty weird summer, but it’s here all the same. Even with all of the craziness going on in the world these days, the grass needs to be mowed, there’s yard work to do, and the garden needs to be … gardened. It’s time to drink some lawnmower beer!
Think back to those lazy days of summer, when it’s so hot and humid that moving seems like a chore. However, the sound of the Mister Softee truck is like a siren’s call. There’s the rush of the song, the scrambling and the truck-chasing, even as an adult. When you reach the truck, then comes the tough decision of what comes next. An all-ages favorite (and mine as well) is the creamsicle, a sweet and chilly treat that’s typically orange but really can be any fruit flavor on the outside with a vanilla center. Decadent Ales from Mamaroneck, NY, which has made a name for itself brewing “desserty” beers, seems to share my love of them as well. The proof? Take a look at the cream pop series of beers and, more specifically, Blueberry Cream Pop.
Refer to it as mid-summer; the dog days; the height of summertime. Call it whatever you want, but the fact is that it’s hot outside in the Windy City. And so to beat the heat; we need a few refreshing beers. Whether you drink it watching a ball game while grilling or just basking in some air conditioning, it’s satisfying to have a beer that fits the season. Here are six Chicago summer beers sure to help keep the mind off the endless beads of sweat forming all over your skin.
It’s a weird observation, but summer is one of the best smelling seasons. Burgers on the grill, the saltwater from the ocean, flowers in bloom and the sweet, decadent fruit tray being passed around at the summer picnic. The fruit salad is one of the most underrated, but highly appreciated item at every summer party. There’s nothing better than taking a bite into a slice of watermelon on a 90-degree, humid day. And in the summer months, fruit is the second-most refreshing summer snack (after beer, of course). So, why not have some fruit beer salad?
While fruit beers are present all year round by a lot of breweries, you can’t get enough of their endless refreshment during the sweltering months. They give you an opportunity to deviate from your traditional style to enjoy a fruity, thirst-quenching beverage. Bearing that in mind, this Ultimate 6er focuses on fruit forward beers that are perfect for all summer activities.
Baseball and beer are a match made in heaven. Sure, you can have one without the other but it’s a hell of a lot more fun when you combine the two.
With the boys of summer starting to get into the full swing and more and more craft breweries partnering up with MLB teams, we rounded up some of the best baseball-themed beers from across the country.
I’ve always been a bit cynical. I’m not a rare breed in that sense; the beer world has many stubborn, cranky cynics. We’re the ones shouting at you to get off our lawns with your sour, hazy, glittery slush stouts as we rock cantankerously back and forth on the porch with our pint glasses full of clear, reliable IPA. But even the most hardened beer traditionalist among us can look forward to summer. In summer, we can rise from the ashes of our self-loathing like a magnificent, tipsy phoenix. Even if for just a season, we can crack a smile and enjoy the sun on our face while the bubbles of an unfamiliar brew caress our puckered lips.
In that spirit, Colorado’s Rockyard Brewing Company is showing us how it’s done. Shedding its skin and undergoing a major renewal of its own, the brewery has done away with ALL of its award-winning original lineup.
It’s hard to overstate the natural beauty of Washington state. The state is home to mountain ranges, temperate rain forests, desert plains, active volcanoes and other natural wonders that are so varied and abundant, you could easily spend every weekend of the year in a new terrain. Even from my home base of metropolitan Seattle, the closest mountains are less than 30 minutes outside the city and you can book a whale watching tour that leaves from downtown.
When Punxsutawney Phil emerges from his slumber, the fate of the winter is in his furry little paws. Will spring come early, or will winter be sticking around for six extra weeks? This change in season doesn’t only affect the weather but also the beers that we’ll be drinking. Northeast Region Editor Dan Bortz and writer Constance Del Rio are about to engage in a verbal Battle Royale about whether or not they’d like the groundhog to see his shadow. This is the Great Groundhog Day Showdown!
Who’s right? Who’s wrong? Let us know in the comments!
Summer may be coming to a close but that doesn’t mean the temperature has let up. Here in the San Francisco Bay Area we’ve been bombarded with unseasonably stifling heat and sticky high humidity. This has meant that light beer has been a major staple in my refrigerator. Lagers, pilsners, session IPAs, and Gose are not normally in my wheelhouse but I’ve come to appreciate their low alcohol crushability.
The dog days of summer are upon us. With every drop of sweat comes a need for refreshment, and what better way to achieve that relief than with a beer? The citrus-laden and coconut-flavored brews are just begging to be enjoyed under the summer sun. Here are six summer ale selections to help carry you through July and onto the season’s dog days.
Featured image courtesy of Braxton Brewing Co.
For most, the hot summer months mean moving to lighter beers. It makes sense that a light, crisp, refreshing beer is better when you are in the sun, but that doesn’t mean you have to default to a light lager or blonde ale. Many other styles fit the hot summer months just as well, such as sour craft beers. And I am not talking about the traditional sours like lambics but rather kettle sours (aka quick sours). There’s been a huge influx of this type of beer and I think they are a great fit for a hot summer day because they offer low ABV, are ideally drank cold, and provide a crisp, refreshing taste that fights off the effects of the hot summer sun.
Here in Cincinnati, we have a lot of great options that fit this style. Plus, these beers are easy to bring along when you are enjoying the outdoors. Here are five of my favorite Cincinnati summer sours.
ABV: 5.3% | IBU: 24
I am grumpy and thus, I pen today’s beer showcase in the spirit of protest.
This is me standing up out of my chair, going to the window and yelling, “I’m as mad as hell, and I’m not going to take this anymore!” Or, something like that.
See, it’s another lovely Atlanta August day: 93 degrees and humid. That’s no surprise—that’s August in Georgia and that’s not why I’m yelling from my window.
ABV: 5.4% | IBU: 55
When I think about amazing craft beer, Nevada never really came to mind until a couple years ago when I found two amazing breweries out of the state mainly known for Vegas and deserts. During the 2014 Great American Beer Festival, I stumbled (figuratively, not literally) across both Brasserie Saint James and Joseph James Brewing. Joseph James Brewing’s Citra Rye APA has got quite a bit of praise, including a GABF medal in 2013, Men’s Journal Best Beers in America, and from craft beer drinkers like me.
Some folks of cider make a rout
And cider’s well enough no doubt
When better liquors fail;
But wine, that’s richer, better still,
Ev’n wine itself (deny’t who will)
Must yield to nappy ale.
-John Gay (1685-1732), “Ballad on Ale” from Songs and Ballads
I couldn’t let Northern California have all the fun. Check out my California Summer Sixer list with the best of what Southern California breweries have to offer this summer season. All beers listed are currently available with an ABV of 5.5% or lower. The average ABV for this sixer is also 4.7% – perfect planning, if we say so ourselves.
Fill with mingled cream and amber,
I will drain that glass again.
Such hilarious visions clamber
Through the chamber of my brain.
Quaintest thoughts, queerest fancies
Come to life and fade away.
What care I how time advances;
I am drinking ale today.
-Lines on Ale (1848), by Edgar Allen Poe (1809-1849)
There’s a lot going on this week friends. Of course, it’s Shark Week! Olympic trials in swimming, track and field and gymnastics have started. And my favorite holiday is less than a week away. That’s right, Independence Day is my favorite holiday! I look forward to it each and every year. To me, the Fourth of July signifies everything that makes summer amazing. Yes, it’s a day to celebrate our Independence and the birth of Democracy. But it’s also a day to soak up those special moments spent with friends and family into the wee hours of the evening, enjoying cold brew after cold brew as you kick back, relax and take in all that is summertime. (The Fourth of July also kicks off what I call my “birthday week” which culminates on 7-11. Gifts of craft beer are always appreciated! )
ABV: 7.1% | IBU: 65
If you’re like me, the very first thing that comes to mind with Bout Damn Time is, “Why the name?” So, I asked 4 Noses Brewing Co. this very question. And it turns out, the answer is pretty simple.
Tulips and Blonde Beer. The first two things that come to mind when I think about spring in full swing. For Mother’s Day weekend, the family and I took a lovely trip to Holland, MI to attend the Tulip Time. Michigan in general has some of the most exciting craft beer on the market, so naturally I wanted take advantage of our adventure and drink as the locals drink.
Last summer was my introduction to the gose style, and my first one was Anderson Valley’s Blood Orange Gose (also a beer I highly recommend). I immediately became a fan, and started seeking out others in the gose style. That soon led me to another from Anderson Valley, the Briney Melon Gose. At the time, it was only available in bombers, but this year they started distributing it in six-pack cans… and we’re all better off because of it. With a fun, easy-drinking summer beer like this, cans that you can throw in a cooler and take to a barbecue to share with friends are the only way to go.