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Beer Topics

PorchDrinking’s own discuss beer.

Schlafly Marks the Return of One of its Originals

August 28, 2017 |

I’ve always been intrigued by pilsners. I feel this category of beer has sort of gotten the shaft. Like its first cousin, the lagers, pilsners may be suffering from a case of mistaken identity. As the population of beer lovers continues to embrace the art of craft brewing, it is this writer’s belief that lagers and pilsners are often incorrectly linked to macro breweries, especially in St. Louis, the city that Budweiser built. Read More

Urban Chestnut’s Annual Oktoberfest St. Louis Returns for its 7th Year

August 28, 2017 |

As the cooler temperatures of fall ascend on our city, it will soon be time to welcome back fall beers and of course, fall beer festivals. That’s right, it’s time to drop the C in October and replace it with the K, and welcome back all of the area’s best Oktoberfests, starting with the one that actually takes place in September.

Urban Chestnut Brewing Company’s (UCBC) annual Oktoberfest St. Louis returns for its 7th year on Friday, September 22, running through Sunday, September 24, at its Midtown Brewery & Biergarten. The festival will span three full days and about two full city blocks. Bier begins pouring and the fest grounds open on Friday at noon, but Oktoberfest St. Louis officially begins during a ceremonial keg-tapping at 7PM.  The special guest keg-tapper to be announced.
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Jackie O’s Brewery | Scrip

August 28, 2017 |

Athens, Ohio, is a small college town hidden in the hills of southeast Ohio’s coal country that plays host to several excellent breweries, the oldest and most notable of which is Jackie O’s Brewery. Jackie O’s beers cover the spectrum of styles, from sessionable pale ales to barrel-aged behemoths, and rustic saisons to elegant barleywines. Nothing is off limits for this eclectic brewery, and it’s fitting that one of their most celebrated new beers this summer is a style that’s just beginning to creep into the consciousness of American craft beer drinkers—Grisette.

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Beer Goddess Gifts 6-Pack Amid Hurricane Harvey News Coverage

August 27, 2017 |

Even in the wake of natural disaster, beer can bring a little bit of levity to a horrific situation. While Dallas-based Fox 4 News reporter Casey Stegall was shooting coverage … Read More

Two Roads Brewing Brings Distribution to Colorado

August 25, 2017 |

Connecticut-based Two Roads Brewing Company announced today that they will begin year-round distribution throughout the state of Colorado beginning August 28th with the help of Crooked Stave Artisans.

Founded in 2012 by Brad Hittle, Phil Markowski, Clement Pellani, and Peter Doering, Two Roads Brewing now boasts a 100 barrel brewhouse in Stratford, CT, helmed by acclaimed Master Brewer Phil Markowski. Markowski who previously brewed at Southampton Publick House has garnered over 20 medals throughout the years at the Great American Beer Festival, and is widely recognized for his work in reviving the Saison movement in the US.
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What We’re Drinking | August 25, 2017

August 25, 2017 |

It has been one celestially wild week here in the states. Monday saw the Great American Solar Eclipse, giving all us beer peeps even more reason to reach for space themed brews to celebrate such a momentous occasion. The fun didn’t stop all week long as we at PorchDrinking enjoyed several new beers. Check out this week’s What We’re Drinking.

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Event Recap | 5th Annual The Shelton Brothers Festival

August 25, 2017 |

There are typically two responses when the Shelton Brothers are mentioned, either a person has never heard of them, or—if you’re like me—you thank the beer gods they exist. This specific festival has been around five years, and I dare to say, ATL probably hosted the best one yet.

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Founders Brewing Releases Mosaic Promise in 15-packs

August 25, 2017 |

When a brewery uses one malt and one hop to brew a beer, it is commonly referred to as a SMASH. This Single Malt And Single Hop style showcases the basics and purity of brewing. There are no tricks, but often the result offers plenty of treats. Founders Brewing Company’s Mosaic Promise is just that, a treat for the fall season the breaks away from the more complex and popular Märzens, pumpkin spice and harvest ales.

Added officially as Founder’s fall seasonal in 2016, Mosaic Promise is available from August to November in six-pack bottles and now, in 15-pack cans.

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Casey Brewing & Blending | Dry Hopped Funky Blender

August 25, 2017 |

When it comes to beer from highly-regarded sour breweries, the tasting process starts with the effort of getting the dang bottle in the first place. Casey Brewing and Blending is a convenient stop in Glenwood Springs if you’re journeying from Denver to anywhere at least two hours west on I-70 (or like us, on a trip to Aspen/Snowmass for the weekend with our parents). We registered a few days in advance for a tour slot ($20 per ticket, including a tasting event) and arrived bright and early on the day of.

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Homebrewing Recipe | Top of the Morning Cream Ale

August 24, 2017 |

Homebrewers are driven by the desire to make new recipes. Usually when we recreate an old recipe, we try to improve on past mistakes or change ingredients to make a better product. This is the one beer recipe I’ve made more than once thanks to it’s quality. I present to you my award-winning Top of the Morning Cream Ale!
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Event Recap | Half Acre Beer Co. Big North II

August 24, 2017 |

On a weekend usually dedicated to the high-flying Air and Water Show, Half Acre Beer Co. delivered its own high-octane experience at their second annual The Big North beer festival. The Big North II was a celebration of Half Acre’s 10 years of business; and it also was a moment to open its Balmoral facility to the public for the very first time, and it did not disappoint.

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Brewery Showcase | Islamorada Beer Company

August 24, 2017 | 4

Located in the Upper Florida Keys, Islamorada takes on popularity for being the fishing capital of the world. Islamorada Beer Company has been providing the locals with quality craft beer since 2014, when a group of friends were inspired to brew styles that would complement the Florida way of life. The hot weather, mixed with outdoor activities, does not change the desire to enjoy a quality brew. Ever since Islamorada Beer Company was launched, their goal was to brew beer, that was drinkable in warm weather and they have been doing so ever since. Read More

Propolis Brewing | Spruce Golden Saison

August 24, 2017 |

Just 60 miles north and a short ferry ride from Seattle sits Port Townshend, a favorite weekend getaway destination for Seattlites at any time of year. Located on the eastern edge of the Olympic Peninsula, Port Townshend truly has its bases covered as an ideal getaway destination: it boasts a state park for hiking, a marina for whale watching trips and boat tours, and a charming downtown full of local goodies. Highlights include a seriously legitimate tea shop, waterfront ice cream, an inspiring bookstore, and – last but not least – Propolis Brewing. Read More

Win VIP Tickets to New Belgium’s Tour de Fat Boulder & Fort Collins

August 23, 2017 |

Tour de Fat, which originated 18 years ago as a small philanthropic bike and beer festival in Fort Collins, revolving around a community ride concluding at the brewery, has since grown to 33 cities this year, featuring top tier bands such as X Ambassadors, The All-American Rejects, Capital Cities, Michael Franti & Spearhead, Third Eye Blind, and AWOLNATION. This weekend, despite a cancellation of Tour De Fat Denver, the bike-centric festival returns to Boulder and Colorado Springs featuring performances in both stops by Wilderado. Additionally Tour de Fat concludes its Colorado run next Saturday, September 3 where the event first originated, in Fort Collins.

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Book Review & Interview | The Homebrewer’s Almanac

August 23, 2017 |

The Homebrewer’s Almanac: A Seasonal Guide to Making Your Own Beer from Scratch (Countryman Press, 2016) by Marika Josephson, Aaron Kleidon and Ryan Tockstein

The folks at Scratch Brewing Co. are connected to the land around their brewery in ways few other brewers can boast. Secluded in the woods near Ava in southern Illinois, the Scratch gang doesn’t just use local malt and hops, they pull the ingredients that make their beers so unique from the terrain of the surrounding forest. Tree bark, leaves, mushrooms, berries, nuts, flowers, even plants many of us have been trained to think of as weeds—it’s all fair game for brewers Aaron Kleidon and Marika Josephson. Consequently, their beers have a quality of place—terroir, to use the fancy parlance—few other brews have.

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PorchDrinking’s Weekly Denver Beer Beat | August 23, 2017

August 23, 2017 |

The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
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PorchDrinking’s Weekly Atlanta Beer Beat | August 23, 2017

August 23, 2017 |

The Atlanta Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings and more!

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The PorchCast | Ep 40 Dev Adams & Alamo Drafthouse Barfly

August 23, 2017 |

In episode 40 of The PorchCast, Tristan, Jesse and Sam were joined by Dev Adams aka Miss Lupulin, who was only the second woman to reach the Advanced Cicerone level of certification. Dev also runs her own website, as well as serves as Senior Writer for Colorado Brewery List.

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The Unknown Brewing Co. | 3.5ish

August 23, 2017 |

The next stop on North Carolina’s sour beer train takes us to Charlotte, home of The Unknown Brewing Co. This summer they released 3.5ish, a gueuze-inspired lambic-style ale, to celebrate three-and-a-half years (more or less) of beer brewing. Read More

Only in Colorado Does the Governor’s Residence Host a Beer Festival

August 22, 2017 |

The golden rays of the Colorado setting sun cast shadows upon laughing faces at this year’s Brews and Bites event. Set to the backdrop of the Governor’s sprawling backyard garden, some of Colorado’s finest breweries and dining establishments were paired together to bring event goers unique and flavorful tasting experiences while mingling with Governor Hickenlooper himself.

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