Regions
Pennsylvania Beer Law Reforms
November 3, 2016 | Dan BortzThe last major liquor law reform in Pennsylvania came just after Prohibition. Suffice it to say, that purchasing beer, wine or liquor in the Commonwealth could be a confusing undertaking. If you wanted to purchase a case of beer, a 6-pack, and a bottle of wine, you would have to go to three separate stores. Three. Beer in volumes greater than 192 fluid ounces had to be purchased at distributors, while 6-packs and 12 packs were only sold in bars, restaurants, bottle shops and certain grocery stores. Liquor and wine are sold only at the state-owned “Fine Wines and Good Spirits” stores. The system was antiquated, inconvenient and confusing. Luckily, starting last year, a series of reforms began to update the Pennsylvania beer laws.
BadWolf Brewing Company | Session Brown
November 3, 2016 | Stacey GoersABV: 4.7% | IBU: 29
It’s cliché but sometimes you want a beer that you can drink in the fall while wearing a flannel. Maybe you’re wearing brown boots, maybe you’re sitting on a haystack or maybe you’re just sitting on your back porch on a sunny, somewhat warm afternoon.
2 Days, 2 Nights | St. Louis’ Craft Beer Scene
November 2, 2016 | Jordan Palmer 1Like nearly any major city in America, the local brewing scene in St. Louis continues to grow rapidly. But unlike other cities where the brewing is made up of many startup breweries creating a new scene, here it’s more like we’re reclaiming our heritage as America’s brewing capital.
Event Preview | Upslope Brewing’s 8th Anniversary Party
November 2, 2016 | Tristan ChanWhat: Upslope Brewing’s 8th Anniversary Party
When: Saturday, November 5, 2016 from 2 – 8 p.m.
Where: 1898 S. Flatiron Court Boulder, Colorado 80301
Over the past eight years many beer lovers have come to identify Upslope Brewing Company with their ability to excel in core styles, like Craft Lager and Brown Ale. While those stylistically proficient mainstays continue to hold up several years later, what’s made Upslope truly shine in recent years can be seen through their seasonal offerings such as their Thai White IPA and Blood Orange Saison.
PorchDrinking’s Weekly Denver Beer Beat | November 2, 2016
November 2, 2016 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
Daylight Saving Time ends this Sunday so do you yourself a favor and hit the snooze button, you deserve it. Before we all have to deal with getting home from work in the dark make sure to check out some of the awesome events going on the the Denver area this week. Shout out to FERMÆNTRA, Grist Brewing Company, Mockery Brewing, 105 West Brewing Company and Upslope Brewing Company as they are all celebrating their anniversaries this week! Also make sure to check out Denver Bacon and Beer at the Glitter Dome this weekend. Is there anything better than bacon and beer?
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BrewDog | Restorative Beverage for Invalids & Convalescents
November 2, 2016 | Niel StenderABV: 8.5% | IBU: ALOT
BrewDog continues to impress me with their beers. In fact, every one I’ve had thus far has been excellent even with styles I don’t normally go for, such as lagers. They also appear to be complete lunatics, which I appreciate.
Event Preview | 2016 Bacon and Beer Fest
November 1, 2016 | Tristan ChanWhat: 2016 Bacon and Beer Fest
When: Saturday, November 5, 2016 from 2 – 5:30 p.m.
Where: The Glitter Dome 3600 Wynkoop St | Denver, CO 80216
There may not be a more … Read More
SweetWater Brewing Company | Squeeze Box IPA
November 1, 2016 | Jose MinayaGrapefruit Season!
As we prepare for turkey day, serious football, and the dreaded holiday shopping season winter warmer and Christmas beers are starting to appear on shelves. Not everyone is ready to slap on the sweaters and hunker down for the bitter cold. Some of us are looking for something different something counter to the spice and malt offerings of the season. Read More
Schlafly Beer | Bonfire Box (Variety Pack)
October 31, 2016 | Jordan PalmerWhen hockey season starts in St. Louis, this is how I spend many a night: I slip on my Blues ski cap to protect my balded head, throw on my jersey, bring out the big screen and connect it to my DirectTV Genie, light a fire and drink beer while watching the Blues. Cold beer in the backyard by the fire is one of life’s true pleasures. But until now, drinking by the fire could be a random affair. Not anymore thanks to Schlafly Beer Bonfire Box — beers designed for campfire-style drinking.
Great Lakes Brewing Company | Oktoberfest
October 31, 2016 | John AmanteaABV: 6.5% | IBU: 20
On Tuesday October 25, 2016, the Cleveland Cavaliers opened their season by raising their championship banner and receiving their championship rings for winning the 2016 NBA Finals. No more than 100 yards away at Progressive Field, the Cleveland Indians began the 2016 World Series against the Chicago Cubs – and no more than two years ago that would have been the longest of long shots in baseball (aside from a Mike Napoli rocket over the left field wall). Yet here we are, and frankly it’s a helluva time to be in The Land. The feeling in the city is exciting and electric as we embark on an unprecedented time in Cleveland sports history (except for the Browns – the Browns are horrendous, as is tradition). Not even the most biting breeze off of Lake Erie can temper the mood around town.
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Chicago’s Moody Tongue Brewery Tasting Room Opens
October 28, 2016 | Mathew PowersMany in Chicago are familiar with Moody Tongue Brewery and its unique form of culinary brewing. Now, Chicagoans can taste brewmaster, and culinary-trained, Jared Rouben’s creations fresh from the tap. The Tasting Room (2136 S. Peoria St., Chicago) opened Friday, October 28 at 5:00 p.m.
Renegade Brewing Company | Pancakes Maple Porter
October 28, 2016 | Jared HardyABV: 6%
Every year around mid-September the leaves start to change color, the air gets a crisp nip, and the shelves of your local liquor store turn bright orange with the annual onslaught of pumpkin beers. There’s nothing wrong with that; these beers have their place in my belly and my heart. But, there’s only so much gourd one man can consume. If only there were a pumpkin-free beer built for the fall. Enter: Renegade Brewing Company’s Pancakes Maple Porter.
Brewery Showcase | Main & Mill Brewing Company
October 27, 2016 | Jordan PalmerA straight shot south down Interstate 55 from St. Louis is where you’ll find a brewing company — Main & Mill Brewing Company — that, while just three years in operation, is carrying forth a rich brewing tradition that began 120 years ago.
Cloudburst Brewing | Astronaut Chic IPA
October 27, 2016 | Hannah CarlsonIt’s no secret: We like IPAs in Seattle. In fact, we really, really, like IPAs in Seattle.
And it’s no wonder. Lucky for us Seattle folk, we are in close proximity to the Yakima Valley, which produces nearly 77% of the country’s hop crop. You read that right. 77%.
PorchDrinking’s Weekly Denver Beer Beat | October 26th, 2016
October 26, 2016 | Jeremiah CorneliusThe Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
It’s Halloween, Samhain, All Hallows Eve and the time marking the end of the harvest season and the beginning of winter or the “darker half” of the year. When the veil between the worlds is thin, we attempt to travel between those worlds. The easiest way to travel between those worlds is time travel (we haven’t figured this one out yet, you?!) OR travel by way of partying down in celebration. We have a few celebrations you may want to get out to to see if time travel is possible!
Go to the Calendar now
Epic Brewing Company | Oak & Orchard: Syrah
October 26, 2016 | Brady AkersI remember attending the celebration for Epic Brewing‘s first dive into sours in June 2015, including waxing my own bottle of Sour Brainless on Peaches, free peach ice cream and even fire-roasted peaches. The beer was worth the hype and I was immediately excited to see how this souring program would grow.
Ultimate 6er | Cleveland Indians
October 25, 2016 | Kevin RisnerIt has been nineteen years since the Cleveland Indians made it back to the Fall Classic. But I suppose we cannot claim to have the biggest drought at the present especially with the opponent we have…
This time around, we have a scrappy, injury-laden team many have considered underdogs the entire way by almost all the sports analysts out there. But we like it that way. It’s just like Cleveland to be a fly in the ointment, the ones who people count out immediately. So in this Ultimate 6er we include some of the best of Cleveland’s beer scene – with a few surprises that some people may not have considered to try as they head to their favorite bar to check out the Tribe battle with the best of ’em, or perhaps even watching the games in the comfort of home with a few close Cleveland Indians baseball fans.
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Ultimate 6er | Chicago Cubs
October 25, 2016 | Mike ZollerThis next week will be the most agonizing emotional roller coaster for any Chicago Cubs fan out there. The Cubbies are in the World Series for the first time … Read More
Event Recap | Where There’s Smoke, There’s Beer
October 25, 2016 | Sydney NielsenWhere There’s Smoke, There’s Beer, another great Barley’s Angels event, went off with a bang last Monday offering up some smoky treats at Links Taproom in Wicker Park. Barley’s Angels, a women’s craft beer appreciation and educational group, sure does know how to pick their taprooms. You would think that with 36 beers on tap, deciding which beer to choose would be a nightmare – but the Links staff is more than happy to discuss your likes and dislikes and recommend the perfect beer. On every wall you can see digital boards displaying the wide variety beers currently on tap and how much of the keg is left. This allows patrons to choose their beers wisely because once a keg is spent, a new brew is on.
Mikerphone Brewing | Blue Hast Mich Batch #2
October 25, 2016 | Mike ZollerRight now there is no hotter brewery in the Chicagoland area than Mikerphone Brewing. Head brewer/founder Mike Pallen has created such a buzz with his craft beers inspired by music that many of the releases fly off the shelves within hours in the handful of stores that actually receive his beers.
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