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BREAKING | Anheuser-Busch Acquires Karbach Brewing
November 3, 2016 | PorchDrinking.com Staff
The dominos continue to fall in Anheuser-Busch InBev’s global quest for beer domination. This morning the world’s largest brewery conglomerate announced the acquisition of Karbach Brewing.
The Houston-based brewery was founded in 2011 and quickly grew in production from 17,000 barrels in 2013 to upward of 40,000 a year later. Karbach also went on to open a second $15 million brewpub location in 2015, expanding their production capabilities with plans to hit a goal of 150,000 barrels a year within the next three years.
Pennsylvania Beer Law Reforms
November 3, 2016 | Dan Bortz
The last major liquor law reform in Pennsylvania came just after Prohibition. Suffice it to say, that purchasing beer, wine or liquor in the Commonwealth could be a confusing undertaking. If you wanted to purchase a case of beer, a 6-pack, and a bottle of wine, you would have to go to three separate stores. Three. Beer in volumes greater than 192 fluid ounces had to be purchased at distributors, while 6-packs and 12 packs were only sold in bars, restaurants, bottle shops and certain grocery stores. Liquor and wine are sold only at the state-owned “Fine Wines and Good Spirits” stores. The system was antiquated, inconvenient and confusing. Luckily, starting last year, a series of reforms began to update the Pennsylvania beer laws.
BadWolf Brewing Company | Session Brown
November 3, 2016 | Stacey Goers
ABV: 4.7% | IBU: 29
It’s cliché but sometimes you want a beer that you can drink in the fall while wearing a flannel. Maybe you’re wearing brown boots, maybe you’re sitting on a haystack or maybe you’re just sitting on your back porch on a sunny, somewhat warm afternoon.
2 Days, 2 Nights | St. Louis’ Craft Beer Scene
November 2, 2016 | Jordan Palmer 1
Like nearly any major city in America, the local brewing scene in St. Louis continues to grow rapidly. But unlike other cities where the brewing is made up of many startup breweries creating a new scene, here it’s more like we’re reclaiming our heritage as America’s brewing capital.
Event Preview | Upslope Brewing’s 8th Anniversary Party
November 2, 2016 | Tristan Chan
What: Upslope Brewing’s 8th Anniversary Party
When: Saturday, November 5, 2016 from 2 – 8 p.m.
Where: 1898 S. Flatiron Court Boulder, Colorado 80301
Over the past eight years many beer lovers have come to identify Upslope Brewing Company with their ability to excel in core styles, like Craft Lager and Brown Ale. While those stylistically proficient mainstays continue to hold up several years later, what’s made Upslope truly shine in recent years can be seen through their seasonal offerings such as their Thai White IPA and Blood Orange Saison.
PorchDrinking’s Weekly Denver Beer Beat | November 2, 2016
November 2, 2016 | Jeremiah Cornelius
The Denver Beer Beat sheds light on news of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, etc.
Daylight Saving Time ends this Sunday so do you yourself a favor and hit the snooze button, you deserve it. Before we all have to deal with getting home from work in the dark make sure to check out some of the awesome events going on the the Denver area this week. Shout out to FERMÆNTRA, Grist Brewing Company, Mockery Brewing, 105 West Brewing Company and Upslope Brewing Company as they are all celebrating their anniversaries this week! Also make sure to check out Denver Bacon and Beer at the Glitter Dome this weekend. Is there anything better than bacon and beer?
Go to the Calendar now
BrewDog | Restorative Beverage for Invalids & Convalescents
November 2, 2016 | Niel Stender
ABV: 8.5% | IBU: ALOT
BrewDog continues to impress me with their beers. In fact, every one I’ve had thus far has been excellent even with styles I don’t normally go for, such as lagers. They also appear to be complete lunatics, which I appreciate.
Ultimate 6er | Day of the Dead (Día de los Muertos)
November 1, 2016 | Mathew Powers
The Day of the Dead – or Día de los Muertos – involves a myriad of cultural traditions, largely comprised of the Roman Catholic All Saints Day celebration and ancient Native Mexican observances associated with those who’ve passed. But, like most things these days, the festivities have evolved in such a manner as to take a little bit of this, a little bit of that, which ultimately results in a large party! Throughout Mexico and the U.S., it’s a good excuse to have some fun. Let’s just make sure we do it with the right beer.
Event Preview | 2016 Bacon and Beer Fest
November 1, 2016 | Tristan Chan
What: 2016 Bacon and Beer Fest
When: Saturday, November 5, 2016 from 2 – 5:30 p.m.
Where: The Glitter Dome 3600 Wynkoop St | Denver, CO 80216
There may not be a more … Read More
Weekly Growler Fill | National Beer News Roundup
November 1, 2016 | Chelsea Mitchell
Bell’s creates a special release for its Texas launch, Night Shift starts a distributing operation, and Pennsylvania updates their liquor laws. You’ve read enough election news already, now it’s time to focus on what is important: beer. Keep reading to catch all of the details in this edition of the Weekly Growler Fill.
SweetWater Brewing Company | Squeeze Box IPA
November 1, 2016 | Jose Minaya
Grapefruit Season!
As we prepare for turkey day, serious football, and the dreaded holiday shopping season winter warmer and Christmas beers are starting to appear on shelves. Not everyone is ready to slap on the sweaters and hunker down for the bitter cold. Some of us are looking for something different something counter to the spice and malt offerings of the season. Read More
Schlafly Beer | Bonfire Box (Variety Pack)
October 31, 2016 | Jordan Palmer
When hockey season starts in St. Louis, this is how I spend many a night: I slip on my Blues ski cap to protect my balded head, throw on my jersey, bring out the big screen and connect it to my DirectTV Genie, light a fire and drink beer while watching the Blues. Cold beer in the backyard by the fire is one of life’s true pleasures. But until now, drinking by the fire could be a random affair. Not anymore thanks to Schlafly Beer Bonfire Box — beers designed for campfire-style drinking.
Rankings for Goose Island’s 2016 Bourbon County Brand Stout
October 31, 2016 | Mike Zoller
As the calendar gets ready to turn to November there probably isn’t anyone happier than Goose Island as they get ready to release 2016 Bourbon County Brand Stout. Following a tumultuous year that featured two separate refunds of four of the six variants of 2015 BCBS, the new lineup has been announced and craft beer fans around the country are getting ready for the Black Friday release.
Great Lakes Brewing Company | Oktoberfest
October 31, 2016 | John Amantea
ABV: 6.5% | IBU: 20
On Tuesday October 25, 2016, the Cleveland Cavaliers opened their season by raising their championship banner and receiving their championship rings for winning the 2016 NBA Finals. No more than 100 yards away at Progressive Field, the Cleveland Indians began the 2016 World Series against the Chicago Cubs – and no more than two years ago that would have been the longest of long shots in baseball (aside from a Mike Napoli rocket over the left field wall). Yet here we are, and frankly it’s a helluva time to be in The Land. The feeling in the city is exciting and electric as we embark on an unprecedented time in Cleveland sports history (except for the Browns – the Browns are horrendous, as is tradition). Not even the most biting breeze off of Lake Erie can temper the mood around town.
Read More
Chicago’s Moody Tongue Brewery Tasting Room Opens
October 28, 2016 | Mathew Powers
Many in Chicago are familiar with Moody Tongue Brewery and its unique form of culinary brewing. Now, Chicagoans can taste brewmaster, and culinary-trained, Jared Rouben’s creations fresh from the tap. The Tasting Room (2136 S. Peoria St., Chicago) opened Friday, October 28 at 5:00 p.m.
What We’re Drinking | October 28, 2016
October 28, 2016 | Dan Bortz
We’re now in the final throws of October. It’s getting dark earlier, and our beers are getting darker, too. All those dark, roasty malts will keep us warm in the cold months to come. Say goodbye to your lawnmower beer, and embrace the arrival of fall. Prepare to discover What We’re Drinking.
Product Showcase | Brewswap (Beer Trading App)
October 28, 2016 | Mathew Powers
Do you like beer? Do you like beer you can’t have, but wish you could have it? Well, there’s an app for that – Brewswap. The app aims to connect beer-nerds from all over the country in the sport of social media beer trading. On a broader scale, a beer trading app such as this serves as yet another example of how “community” serves as the foundation of the craft-beer industry.
Renegade Brewing Company | Pancakes Maple Porter
October 28, 2016 | Jared Hardy
ABV: 6%
Every year around mid-September the leaves start to change color, the air gets a crisp nip, and the shelves of your local liquor store turn bright orange with the annual onslaught of pumpkin beers. There’s nothing wrong with that; these beers have their place in my belly and my heart. But, there’s only so much gourd one man can consume. If only there were a pumpkin-free beer built for the fall. Enter: Renegade Brewing Company’s Pancakes Maple Porter.
New Belgium CEO Christine Perich Steps Down After Big Year of Accomplishments
October 27, 2016 | Tristan Chan
Christine Perich, the long time New Belgium Brewing employee who was elevated to the role of CEO last year, has announced that she will be stepping down from the position … Read More
Ultimate 666er | Horror Flicks
October 27, 2016 | Chris & Sylvia Hollands
Hooray for the spooky chill in the air. Besides the overwhelming benefits of better sleep in a cool bedroom, it’s Halloween time! One of our family’s favorite holidays. Bring on the autumn beer and horror movies!
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