#hazyipa Archives – PorchDrinking.com
There are many things in life that pair well with great craft beer. One of the most notable experiences that pair very well, if not the best, is music! One such craft beer we’ve tried recently that we’ve thoroughly enjoyed that has ties to music is Mountain Jam Vol. 8 from Roadhouse Brewing Co.
For their first new beer release in five years, the old-school folks at Good People are jumping onto a new-school beer trend with Hazy Snake IPA.
Based in Birmingham, Alabama, Good People Brewing Co. prides themselves on brewing “the #1-selling IPA in Alabama for the last 10 years,” known simply as Good People IPA. Aside from this flagship, Good People distributes several other core brands throughout Alabama and Middle Tennessee, including their Snake Handler Double IPA, Muchacho Mexican-style Lager, Good People Pale Ale, and now, Hazy Snake IPA.
It is not groundbreaking to say that Odell Brewing Company produces a wide variety of solid beers. That same Fort Collins tradition extended into the Five Points neighborhood in Denver in 2018. The 10-barrel brewhouse spans two floors, with 16 taps providing patrons with exclusive beers from Five Points and Odell standards from its Fort Collins brewery. While there are seven IPAs on tap in the Five Points brewhouse, its Meanderin’ Orange IPA is an outlier we recommend you try.
Beneath a swinging wooden sign, quite literally around the corner from the famed Frenchmen Street and mere yards from the downriver border of the French Quarter, unassumingly sits one of the best craft breweries in New Orleans.
Since its inception in 2017, Brieux Carre Brewing — an impossibly perfect pun, a nod to the historic name for the French Quarter, the french term “Vieux Carre” meaning “old square” — has released some of the quirkiest named, highest quality beers in the burgeoning craft beer scene on the Gulf Coast.
On Twitter the other week I asked people if they had a friend who was new to craft beer and you had to give them one beer in hopes of getting them to try other styles, what would you give them? There were some common answers but also some more out of the box ideas.
Over Yonder Brewing Co. in Golden, CO recently celebrated their first and second anniversary this year. The brewery had one big, mega-bash to make up for lost time over the lockdown in 2020. As a brewery that feeds off music and crowd energy almost as much as they do creating new beers, it’s been an exciting 2021.
Part of their efforts to welcome back music includes live streaming Phish shows on the big screen with Paige McConnell banging away on the D6 clavinet during some of the slinkier Phish grooves (e.g. Sand, Moma Dance, etc.). This is where Over Yonder came up with the name of their fan (and brewer) favorite beer, D6 IPA.
Chicago’s Revolution Brewing is a constant presence on local shelves, with an ever-growing national footprint as well. The brewery’s well-crafted lineup of ‘Hero’ IPAs and Deep Wood barrel-aged beers competes well in the ever-competitive American craft beer market, but the immense competition among breweries and changing tastes of consumers has made the market more unpredictable than ever. Like any smart business, Revolution looked for new markets – and mouths – to sell their beer and struck gold in Sweden. Soon, Revolution’s Hazy Hero IPA will be available in 450 stores across the Scandinavian country. Here’s how the unique partnership came to be.
Collaborations between bands and breweries are nothing new. Run the Jewels, for example, seem to agree to beer collabs as often as they agree to play a festival. From wacky creations that never should’ve left the brains of collaborators to killer creations that you wish would never run out, the spectrum of these projects are vast. Regardless, it’s always amusing to see what folks come up with.
Since 2016, Outer Range Brewing has been a consistent and popular spot for thirsty travelers passing through Frisco, Colorado looking for Belgian and IPA options. As an unashamed-to-admit hazy IPA fanboy (yes, we even have groups!), Outer Range was always on my radar when perusing the massive craft beer selections, especially in Denver. While I appreciate a brewery that can knock out a “one-hit wonder” beer, my admiration goes to breweries that make each beer a winner; that is rare, even in the secluded world of hazy IPAs. Outer Range Pop Top is one of those beers, an exemplary tropical hazy IPA with the uniquely engineered Cryo Pop Original Blend, which maximizes hop aromatics.
Pop Culture references are always a hit in the beer scene. Whether references to songs, or puns on band names, or pivotal cultural events, there is no shortage of choices. You’ll usually catch a few eyes and maybe a chuckle or two when people remember where they were, or all the words to a song they forgot they knew. But every once in a while it lands with more serious tones. In February of 2007 Britney Spears, overwhelmed with being constantly scrutinized by the paparazzi and public, walked into a Salon and took an electric razor to her hair.
Fire Maker Brewing Co. has been creating a spark in Atlanta, Georgia, over the past year. They opened their doors last year in the middle of the pandemic, but that didn’t stop them from lighting up the Georgia brewing scene. If they weren’t already on your radar, USA Today ranking them the #2 best new brewery in America should have tipped you off that things are heating up at Fire Maker Brewing Co. Thankfully their Head Brewer, Tyler Cox, created Chattahooch-Tea Southeastern IPA, a sweet tea-inspired Hazy IPA, to help cool you down.
Not only did Chicago breweries win the first two gold medals in the Juicy or Hazy India Pale Ale category at the Great American Beer Festival, but Alarmist Brewing and Old Irving Brewing are just 10 minutes from one another. Now they’ve teamed up to collab on a Hazy IPA—Le Beez.
Nestled in Hawley, PA, Wallenpaupack Brewing Co. consistently churns out award-winning and fan-favorite beers that celebrate a variety of different styles. Whether you’re looking for a Pilsner, Stout, IPA or even an English Pale Mild Ale, Wallenpaupack offers a variety of beer styles with an underlying consistency in quality. One of the beer series that consistently showcases Wallenpaupack’s creativity and brewing expertise is their award-winning Lake Haze IPA series which explores and celebrates a variety of different Double IPAs from West Coast to Imperial and even coffee. The latest edition, Lake Haze #15: Morning Haze DIPA is a creative and ambitious take on how coffee can add and augment the unique flavors in a Hazy IPA.
Policy Kings Brewery made history when it opened in late 2018, becoming Utah’s first Black-owned brewery. In 2021, the Cedar City-based nanobrewery released a pair of canned beers to “pay homage to Black culture,” said owners Deandre (Dre) and Sara Ridgel. The resulting Love/Hate Series features Love Black IPA and Hate Hazy IPA. Initially, two of each were sold together in 16-ounce four packs only at the brewery.
When a bet works, it’s not a bad idea to double down. California’s Firestone Walker Brewing Company bet big on the Hazy IPA trend back in 2019 with the release of Mind Haze IPA. Firestone Walker believed that they had dialed in the hops and malt bill needed to create a standout Hazy IPA with the Firestone Walker spin that would be competitive in the California – and US – landscape. And they were right. Mind Haze is a best-seller for the brewery and the Hazy IPA trend shows no signs of slowing down. Two years later, Firestone Walker is doubling down on their Hazy IPA bet with the release of Double Mind Haze – a beer that they call their “juiciest, fruitiest and haziest IPA ever.” Here are the details.
With the hazy IPA, is there ever enough? For breweries looking to delve into the crowded category with a new offering, you really need to stand out. One brewery never shy in doing just that is Dogfish Head, which recently introduced Hazy-O! This new hazy IPA is brewed with four types of oats: malted, rolled, naked and oat milk. Dogfish makes it a point to note that this will be the first nationally-distributed oat milk IPA on the market. Here’s what you need to know about a beer that Dogfish says took almost a year of research and development to perfect.
Two things set in as a harsh reality this week. First off, we’re right in the heavy of the holiday season. Secondly, 2020 is over in two weeks and we’re still dealing with COVID. Thankfully the vaccine has started to get distributed. Hopefully in the near future we can all get together at a beer festival or a brewery and share some beers and make some memories. A heartfelt cheers and happy holidays to all of our readers. This is What We’re Drinking.
Twenty-two members of the Missouri Brewers Guild teamed up this fall to brew the Guild’s first-ever collaboration brew, aptly named “Missouri Loves Company”. The breweries met via video conference to discuss logistics, ingredients, and unite during a time when social distancing rules tend to keep people apart.
“Autobots, Transform And Roll Out!” B127 is a Double New England IPA brewed by Wolf and Warrior Brewing Company in White Plains, New York. As it should be, this NEIPA is juicy, brewed by packing together malted oats, red wheat, flaked oats, a pinch of milk sugar, pilsner and pale malts. This base then marries a double dry hop of Tahoma, Sabro, Mosaic, and of course, the inimitable Citra.