Regions
The State of Independent Hop Farming
January 28, 2020 | Max Sundermeyer
Mighty Axe Hops is an 80-acre hop farm located near Foley, Minnesota, roughly a 90-minute drive northwest from Minneapolis. It’s the largest hop farm from Michigan to Idaho and grows 13 varieties of hops.
Against the Grain | Brown Note Brown Ale
January 28, 2020 | Jereme Zimmerman
I tend to be the type of beer drinker who plays favorites. For several years, I fell into a rut of good-beer-drinking. I knew what I liked and that’s mostly what I drank. But my eyes have been opened to the massive range of variety in today’s craft beer scene. In my home state of Kentucky, craft brewing was a little slow to take off but has really hit its stride over the past few years. Lately, I’ve been on a mission to seek out new Kentucky-brewed beers. On a recent visit to Liquor Barn in Lexington, I was perusing the aisles, trying not to get taken in by the label gimmickry that has become prevalent in craft brewing.
I failed. My eyes were immediately drawn to one particular beer, mostly because the label was, well…rather disgusting. I’m all for humor in beer labeling, but, really? Then I noticed the brewery: Louisville-based Against the Grain.
Previewing the 2020 Mountain Sun Stout Month Lineup
January 27, 2020 | Tristan Chan
You’ve almost made it, Dry January is nearing the finish line. And amid the Keto diets and fleeting trips to the gym, the one glimmer at the end of the … Read More
Cleophus Quealy Beer Company | Frambozenbier
January 27, 2020 | Constance Del Rio
Barrel-aged, sour and fruited beers seem to intimidate people. And Cleophus Quealy Beer Company conjured up a magical elixir of all three: Frambozenbier.
Stem Ciders Celebrates 6th Anniversary with Specialty Sixtel Tappings
January 24, 2020 | Tristan Chan
When it comes to Colorado’s craft beverage scene, the main headline almost always focuses squarely on the meteoric rise of craft breweries. But for anyone following closely, one of the … Read More
San Francisco Beer Week Event Recap | Berkeley Media Preview
January 24, 2020 | Constance Del Rio
It’s that wonderful time of year again where Craft Breweries and Craft Beer lovers alike rejoice in copious new beer releases, fantastically planned events, and can all relate to being both excited for San Francisco Beer Week (SFBW) to be here and counting the days until their livers aren’t screaming at them. Our writers in the San Francisco Bay Area were invited to preview some of the local wares and can releases for this year’s SFBW and we wanted to share the good word you! Read More
An Ode To Label Art | Fair State Brewing Cooperative
January 24, 2020 | Max Sundermeyer
It’s no secret on this site that I’m a fan of Fair State Brewing Cooperative. Whether classic styles like their Pils or Hefeweizen, their famous Roselle kettle sour or their beautiful hazy creations like Spirit Foul and Mirror Universe, the Minneapolis cooperative cranks out some of the best in the area.
But as much as I appreciate the beer coming out of Fair State, I always admire what’s outside the can. To celebrate Beer Can Appreciation Day, let’s take a deeper dive into Fair State’s label art.
Wild Mind Artisan Ales | Electric Factory
January 24, 2020 | Max Sundermeyer
One of the Twin Cities’ best-kept craft beer secrets sits in the middle of a South Minneapolis industrial district. Where I-35 meets Highway 62, amid concrete contractors and industrial steel fabricators, you’ll come across Wild Mind Artisan Ales.
Hardywood Park Craft Brewery | Apple Brandy MEGA GBS Imperial Milk Stout
January 23, 2020 | Loren White
Around this time every year, as the temperature starts to dip and the days shorten, it’s all too common to hear people complaining about the winter. Alas, these poor misguided souls must not be craft beer fans. You won’t hear any grumblings about it being winter around my house. When winter hits that means it’s Hardywood Gingerbread Stout (aka GBS) season! It’ll make you reminiscent of the holiday season.
PorchDrinking’s Weekly Denver Beer Beat | January 22, 2020
January 22, 2020 | Jeremiah Cornelius
The Denver Beer Beat is a weekly roundup of brewery openings, special tappings, firkins and one-off batches, bottle releases, dinners, pairings, and more happening in the Front Range and beyond. Be sure to check in each Wednesday to discover anything and everything happening around Colorado’s beer scene. Now let’s get to this week’s can’t miss beer events. Read More
2020 WeldWerks Invitational Initial Brewery List Announced
January 22, 2020 | Karen Mills
Last week, WeldWerks Brewing announced that tickets for their third WeldWerks Invitational beer festival will go on sale on February 8th, 2020 at 10:00 AM MST. Despite only its third year in existence the event has already risen to become regarded as one of the country’s best beer events in terms of collective talent of both breweries and beers. In the past, breweries such as Side Project, Perennial, Moksa, 3 Sons, and more have utilized the event as a platform to showcase their best and brightest. The Invitational also brings out WeldWerks’ own rarities in their Medianoches, Pastry Stouts, and Hazy IPAs. There’s so much to look forward to at this year’s event, which will take place on June 20, 2020.
Ultimate 6er | 6 Beers Worth Traveling Internationally
January 22, 2020 | Karl Kalinkewicz
Want to travel? “Traveling more” is a resolution for 25% of Americans for 2020. It’s not surprising, as travel is generally very fun and occasionally life-changing. Now is the time to look past some of your other, less-worthy resolutions (see you in 2021 eating healthy and saving money!) and commit to being Dora the Beer Explorer in 2020.
Inside Revolution Brewing’s Barrel Program Ahead of Cuvée De Grâce & Ten Year Beer
January 22, 2020 | Mike Zoller
From late September through the end of February Revolution Brewing’s Marty Scott has one thing on his mind – barrel-aged beer. As the brewery’s Barrel Program Lead, he’s been … Read More
Stem Ciders Teams with Fruition for Progressive Meal at Acreage
January 21, 2020 | Tristan Chan
This is a sponsored post from our friends at Stem Ciders
If you haven’t made the pilgrimage out to Stem Ciders’ Acreage facility in Lafayette, CO you’re sleeping one of … Read More
Columbia Kettle Works | Kettleface Imperial Red Ale
January 21, 2020 | Greg Collister
Words can’t even begin to describe the amount of excitement that surges over my body when Columbia Kettle Works and St. Boniface Craft Brewing Company collaborate to release their annual Imperial Red Ale, Kettleface.
Columbia Kettle Works is located in Columbia, PA; it’s an old-style river town that borders the 464-mile Susquehanna River. Columbia Kettle Works, or CKW as it’s referred to by its regulars, was established in 2014 and has created some fantastic beers. Particularly known for their Christmas Ale, Grinch Feet, and their Belgian Tripel, Tricky Fingers, CKW usually has 10-12 different beers on tap at any given time. As a brewery that prides itself in experimenting with new styles and chooses to constantly rotate their beers, Kettle Works never seems to disappoint its audience.
Cooking with Beer | Sweet Pork Rillons
January 20, 2020 | Scott Johnson
Although craft beer fans are becoming more keen on pairing beers with their favorite cheeses and meals, I’ve always found that cooking with beer to be a challenge. If you’re not acclimated to the natural bitter flavors of hops and malts, then beer can turn your dish into an overwhelming, unwieldy experience. The upside to this we can now discover new recipes by experimenting with more beer styles. In all my years of cooking, these crowd-pleasing pork rillons may be the perfect vehicle to harness the true flavors of beer.
Standouts & Surprises from 2020 Big Beers Belgians & Barleywines
January 17, 2020 | Tristan Chan
There are certain iconic moments throughout history, that can feel commonplace in the present, but through the lens of time, be revealed to be quite remarkable. This weekend, as Sam … Read More
Bohemian Brewery | Sir-Veza
January 17, 2020 | Tim Haran
Sir-Veza, a Mexican-style light Lager brewed by Utah’s preeminent Lager brewery, is a beer for all seasons. The crisp Lager is the perfect refresher—or so I’ve heard—after a day spent carving turns on the ski slopes. For Utahns like me who don’t ski or snowboard, this is the time of year we’re dreaming of soft sandy beaches and warm summer breezes. And a sip of Sir-Veza, coupled with an active imagination, transports us to a sun-soaked oasis.
Beer School | An Overview of the Country’s Best Beer Education Programs
January 16, 2020 | Rachel Morrison
Beer School is officially in session. To ease your nerves on the first day, I’d like to remind you why you’re here – for the love of beer, of course. No matter how technical beer school can get, just keep that in mind.
Today is about answering some questions about yourself. What do you want to do with beer? Why are you here? Is this something that you’d like to use as a future fun fact about yourself during an awkward work ice breakers or would you like to use beer school as a stepping stone for your future in beer? Let’s get started.
Rhinegeist Brewery | Calfé
January 16, 2020 | Brian Haitz
This Calfé Milk Stout will lift your spirits and warm your bones. Brought to you by Rhinegeist Brewery, this brew is everything a milk stout should be: dark, roasty and creamy.
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