Ultimate 6er | Summer Lawnmower Beers

Summer is here. Yes, it’s a pretty weird summer, but it’s here all the same. Even with all of the craziness going on in the world these days, the grass needs to be mowed, there’s yard work to do, and the garden needs to be … gardened. It’s time to drink some lawnmower beer!

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Wiley Roots Brewing Finds Growth in Pandemic Expands Distribution

At the end of 2019, the craft beer industry was celebrating a banner year. While beer sales nationally saw a 2% decline, the craft beer segment grew by 4%, and … Read More

New Belgium Brewing Company | Voodoo Ranger 1985 IPA

By any measure, 1985 was a great year. Madonna’s “Like A Virgin” was blasting on every boombox, Back To The Future was blowing everyone’s minds in theaters, and yours truly was being born in the middle of Hurricane Gloria at a small hospital in Red Bank, New Jersey. Basically, the only cool thing that didn’t exist in 1985 was Hazy IPAs. New Belgium Brewing Company decided to pull a classic Marty McFly and rewrite history with their latest summer offering: Voodoo Ranger 1985 IPA.

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Spice Trade Brewery & Kitchen Raises the Bar on Metro Denver Brewpubs

Since its humble beginnings in 2008, Spice Trade Brewery has been closely intertwined with East Asian cuisine. Not prescribing to the typical brewery origin story, Spice Trade was originally birthed … Read More

De Struise Brouwers | Pannepot Special Reserva

“But, what do you drink?” This is the question I asked the bartender at one of the many estimable pubs I wandered into the first time I visited Bruges. Taking a pilgrimage to the holy land of beer to guzzle some Westvleteren long before it was shipped to American shores, I spent my days soaking in highly-touted Trappist ales and Belgian standards, but was looking for something a little more “Bad Sandy.” The Belgians, masters of brewing, had to have their version of “craft” local beers that didn’t travel outside of the land of waffles and moules frites.

The bartender returned with a slight smirk accompanying the bottles set before me: This was my first introduction to De Struise Brouwers and Pannepot. Read More

New Image Brewing & King State | Cignature

The music and beer industries attract a lot of the same personality types. People who are laid back, artistic in nature and like doing things their own way. It’s no surprise this spawns unique collaborations between great brewers and their favorite musicians. When New Image Brewing teamed up with King State out of Tampa, Florida, it was a convergence of two brewers that truly appreciate what each other have to offer.

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Canadian Brewery Turns 6-Pack Box into Father’s Day Greeting Card

While many dads will likely receive beer from their adult-aged children this weekend in celebration of Father’s Day, one Calgary-based brewery is taking the concept of dad-beers to the next … Read More

HenHouse Brewing Company | The Philadelphia Experiment IPA

The arrival of graduation car parades around town serves as a reminder that we’ve hit summertime. As new grads find exciting ways to celebrate their next chapter in life in the midst of a pandemic, some counties are starting to re-open with outdoor seating. Breweries that have been permitted to open outdoor seating and on-site consumption are now a beacon for the craft beer community.

HenHouse Brewing Company, based in Santa Rosa, California, isn’t open for outdoor seating quite yet, but that’s not stopping them from having killer curbside pick-up options and putting out freshies on the reg. One such offering is The Philadelphia Experiment IPA, named after an alleged military experiment which claimed that the union of gravity and electromagnetic radiation could render something invisible. (You know, normal things.) If you’re into conspiracy theories and enjoy juicy IPAs, be sure to follow HenHouse on Instagram for all the goods coming out of this seven-year old brewery. Read More

Chicago Breweries Reopen for Onsite Consumption

Chicago Mayor Lori Lightfoot announced on Monday, June 15, that city bars and breweries would be able to serve customers outdoors starting Wednesday, June 17. The announcement came nearly two weeks after restaurants and bars and breweries serving food were able to open for outdoor dining—and drinking. While not all establishments may have existing permits—let alone patios—new applications are being expedited to allow all interested businesses to begin outdoor service.
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First Taste | Imperial Oak Brewing 2020 Quiet Giant Barrel-Aged Imperial Stout

Pure barrel flavoring. No extracts. No syrups. No sugar bombs. The Imperial Oak Brewing Quiet Giant (strong) Barrel-Aged American Imperial Stout series, now in its sixth year, celebrates the artistry of barrel-aging in its purest form.

Yes, there are varieties with adjuncts, but only as complementary flavors. “Why put a beer in a barrel for a year and then completely cover it up? That’s why the two-year [BBA] is still my personal favorite. But, I do like our variants. They aren’t going to knock you in the face. That’s not our thing. None of them are going to be a chocolate bomb, coconut bomb..that type of terminology. I like adjuncts. But, I want it to be subtle and complement the beer,” said Brett Semenske co-owner and brewer.

Quiet Giant arrives each year for its anniversary, which this year enjoys the theme: Six years, Six Feet Apart (details can be found at the end of this story). The party slogan speaks to the challenges presented to breweries in 2020 by the COVID-19 pandemic. But, Illinois’ case numbers are declining, patios are open and the beer remains consistent as ever. Going forward, most can expect five variants to arrive each May (this year in June due to the COVID-19 lockdown), with more two-year BBA for 2021.  However, this year, Imperial Oak also has a one-time special beer from its Savage Oak room, offered in bottles.

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Brewery Showcase | Barquentine Brewing Company

Nestled in the new Edgewater Marketplace at 5505 W 20th Ave Suite 178 in Edgewater, CO, Barquentine (bar-kin-teen) Brewing Company is Belgian inspired with an American twist. Its namesake is an ode to the large ships that are common to international merchant ports like Antwerp, Belgium. Owner Kyle Knudson is hoping to recreate the feel of sailors from around the globe exchanging stories and a laugh over a local beer in Barquentine’s new taproom. 

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Station 26 Brewing Co. | Hell Bear Whiskey Barrel-Aged Imperial Stout

With summer fast approaching, session beers and all sorts of IPAs will flood taprooms and patios as breweries begin to reopen. Station 26 Brewing Co., of Denver, Colorado, has an ever-evolving tap list to please these palates. Fan favorites such as Tangerine Cream, 303 Lager and Juicy Banger IPA can typically be found year-round in both the taproom and as cans to go. While the menu changes, the folks at Station 26 thought it might be a great time for people to savor a barrel-aged Imperial Stout. Read More

Beers For Gaming | Dungeons & Dragons

Beginning a new hobby—whether it’s immersing yourself into a board game or getting into the craft beer scene—can be a daunting task. As I was learning the ropes of Dungeons & Dragons, I found myself reminiscing on my early craft beer adventures. Experiencing and exploring new beer styles, breweries and beers was unfamiliar but exciting; the thrill of these new discoveries was truly unmatched. The same emotions are felt when adventuring through a quest in Dungeons & Dragons as unpredictable and diverse journeys shape each session.

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Bay Cannon Beer Co. | Aleena Pineapple Hibiscus Sour

Not every beer from Bay Cannon Beer Company has a name. In fact, most brews available in the West Tampa, FL taproom are simply listed with their ingredients. “It’s about the beer,” said Matthew Juaire, co-founder and COO. He, along with fellow co-founder and head brewer Joe Simmons, believe that beer names are trivial and the focus should be what’s in the beer and how the beer tastes. Read More

Kane Brewing | Sneakbox Pale Ale

The calendar may indicate that it’s not technically summer but the passing of Memorial Day suggests otherwise. Temperatures are on the rise, changing for the better and allowing us to further enjoy the outdoors. This annual transformation comes with many perks, including an inherent change in our beer taste buds.

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The Alchemist Beer is Coming to Colorado in Limited Distribution

One of the country’s earliest and most prolific pioneers of New England-style Hazy IPAs is finally coming to Colorado. The Alchemist, which first splashed on to the Vermont beer scene … Read More

Where to Find Colorado Strong Ale Collaboration Releases Across the State

While the past three months have been a taxing time for the craft beer industry, one of the brightest aspects to emerge has been the consistent theme of breweries banding … Read More

Downey Brewing Company | The Razz Raspberry Radler

Michigan seemed to have missed the memo on Spring. From late April snow to consistent summer heat in June, Michigan seemed to have missed the memo on Spring. As Michiganders emerge from drinking beer locked inside from COVID-19, to drinking beer on their porches outside, Downey Brewing’s The Razz is here for your cool-down beverage needs.

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Diebolt Brewing | Anton Francois French Amber Ale

Started by a father/son team with French ancestry, Diebolt Brewing in Denver strives to bring a bit of Gallic beer tradition to the Rocky Mountains. Inspired by Bière de Garde and Bière de Mars styles, Diebolt’s Anton Francois French Amber Ale offers a friendly entry into the brewery’s unique taplist of French and American beer styles. Read More

Divine Barrel Brewing and Vitamin Sea Brewing | Perception is Spoonfed

What happens when you have a beer collaboration planned and then COVID-19 hits? Divine Barrel Brewing and Vitamin Sea Brewing decided to do a virtual collaboration and created Perception is Spoonfed Berliner Weisse.

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