4 Chicago Routes for Brewery Curbside Pick-Up

As we continue to adapt to the changes that are occurring seemingly everyday, curbside pick-up from your local brewery is the new normal.

Chicagoans are lucky to have so many local breweries to choose from but like the city itself, they’re spread out. So we created four routes to help you visit as many breweries as possible that’re doing curbside pick-up.

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Odell Brewing Co | Mountain Standard

Odell Brewing Co. has been a leader in the craft beer industry for many years, and about a year ago they came out with a new version of a beer they had brewed before: Mountain Standard. In its former recipes, it was both a black and double black IPA, but this time around there was a choice to change direction. By setting sights on marrying both west and east coast style IPAs, Odell has put out a delicious, light-bodied and aromatic IPA that they are calling a “Mountain Style IPA.” (See this awesome article for more information on this trend.)

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Join Us Every Friday for a #NationwideCheers

Community Beer Company out of Dallas, Texas came up with a brilliant idea. To support your local craft brewery, buy your favorite local beer-to-go (observing all social distancing requirements), open one up on Friday afternoon at 5 p.m. and take a picture or video to post it on social media with the hashtag #NationwideCheers. By doing so, you will not only be supporting your local craft beer industry, you will also be joining a community of your fellow beer lovers with a virtual cheers.

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Veil Brewing Co. | Broz Day Off³

With the obscene number of Hazy IPAs being released each month, often by lesser-known producers, it can be tricky trying to figure out which beers to buy and which ones to avoid. Unless you like selecting your IPAs based solely on the quality of the artwork on the can, or the cleverness of the pun in the beer name, it’s critical to have go to brewers who’s product you know you can trust. Brewers whose beer you know to buy up every time, sight unseen, because they’re certain to be delicious. Veil Brewing Co. in Richmond, Virginia, is that brewery for me.

So when I was out picking up supplies (read: stockpiling beer) for the mandatory COVID-19 hibernation period and came across Veil’s new Hazy IPA release, Broz Day Off³, I bought all the cans they’d sell me…and true to form, they did not disappoint. Read More

Knead a Beer? This New Book Is Full of Great Beer Bread Recipes

Lori Rice is here to save us from lackluster beer bread.

In many beer bread recipes, the brew itself is an afterthought. The recipe will recommend adding “beer”—type unspecified—in place of water, and since most people will reach for a light lager in these moments, they might as well have just used water in the first place.

Rice’s new book Beer Bread: Brew-Infused Breads, Rolls, Biscuits, Muffins, and More (Countryman Press) tears down the tyranny of mediocre beer bread recipes and offers over 60 exciting alternatives in which beer plays a significant role in the finished flavor.

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Ultimate 6er | Enjoy Baseball During a Quarantine

Beer & Baseball go hand-in-hand. Although beer operations are either slowed or shut down in almost every U.S. location, to-go options and cellar-emptying are at least helping us through this quarantine. Baseball, however, is on full hiatus, and baseball fans need something to fill the void. The good news is that fans can still enjoy baseball during a quarantine through social and digital media. You may even find sites you never knew existed, and become fans of those sites forever.

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O’Connor Brewing Company | Proper Lager

It’s always impressive when a brewery breaks away from their most popular beer. For years, O’Connor Brewing Co. was known for its El Guapo, an Agave IPA that you’d find at just about every supermarket and Mexican restaurant. The brewery had some nice beers here and there, but most got overshadowed by El Guapo. O’Connor finally broke through the mold last year when it released Proper Lager, a new flagship Helles-style lager that ranked #4 on Paste’s 102 of the Best Craft Lagers, Blind-Tasted and Ranked. Read More

Ultimate 6er | The Perfect Quarantine Beers

The entire world has recently been shaken to its core by COVID-19, more cordially known as Coronavirus. With many countries under full quarantine while others seek to choose the best option for the citizens of their respected states and countries, one fact remains widely consistent wherever you may live. Many of us are becoming stir-crazy while in quarantine.

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Twin Cities Craft To-Go | Part One

The fabric of our world is changing by the hour. As the structure around us shifts, one can sometimes feel helpless seeing friends, family and businesses that they love face significant uncertainty. While self-isolating and staying inside, one of the largest roles that many of us can help fill is supporting local business.

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City Built Brewing Company | 5 Hour Stout

As Michiganders acclimate to sheltering in place, it’s important we find the right beer to hibernate with. Something dark, something sweet, something boozy. Something to lend a reprieve from the newsfeed. Lo and behold, City Built Brewing Company’s 5 Hour Stout, a pastry stout brewed with obscene amounts of coconut and vanilla. It’s thick enough to put a bear to sleep so it should do the trick for those intent on napping away the next few weeks.

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Lady Justice Brewing Won’t Let a Virus Ruin Their Grand Opening

As breweries across the country close their doors to wait out the Coronavirus crisis, Lady Justice Brewing Company is planning a grand opening.

This Colorado brewery has lived a nomadic existence since its founding in 2015 and finally closed on a new permanent taproom in Aurora in February 2020, weeks before the virus changed American life. Founders Betsy Lay, Kate Power and Jen Cuesta planned to open their doors on April 18, but now the trio is exploring what it means to launch a taproom when no one is allowed to visit.

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Funk Brewing | Double Citrus

Nestled about 50 miles north of Philadelphia in Emmaus, PA, Funk Brewing has been brewing unique and hop-forward brews in eastern PA since 2014. The vast majority of Funk’s portfolio consists of different varieties of IPAs from West Coast to hazy to Nordic; it’s a true hop-head’s brewery.

A while back we featured their Citrus IPA but once a year they up the ante and brew Double Citrus: a bigger, stronger version of their year-round IPA. Read More

*UPDATED* Denver Breweries to Remain Open for Beer Delivery and To-Go Sales

It’s been a roller coaster of a day for the City of Denver beginning with a press conference from Mayor Michael Hancock at 2 pm, where he announced the shut … Read More

Stuck at Home? Perhaps it’s Time to Try Homebrewing

Favorite bars and taprooms closed? Local brewery not offering a drive-through for cans and crowlers? Way, way too much time on your hands these days?

Perhaps it’s time to consider, or rediscover, the joy of homebrewing. Homebrewing combines the creativity of crafting your own brew with the satisfaction that you made it all by yourself. Plus there’s a certain magic in watching yeast turn a murky sludge of water, grain and hops into a clear, tasty beverage that you can get buzzed off of. Read More

Eudora Brewing | Le Cheval Magique

Amid the familiar IPAs, stouts, and lagers on the tap list at Eudora Brewing Company in Dayton, Ohio, sits an outlier, a Belgian charmer full of muscular grace. Le Cheval Magique is a Belgian Golden Strong Ale that balances expressive yeast character and formidable strength with deceptive drinkability. This “magic horse” is light on its hooves, but at 8.5% ABV, you’d best treat it with respect if you don’t want to get thrown from the saddle.

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Colorado Governor Temporarily Allows Alcohol Delivery from Restaurants, Bars, Breweries

While each state continues to react in real-time to the ever-evolving landscape as a result of COVID-19, many states have begun loosening legislation to allow restaurants, bars, night clubs, wineries, … Read More

What We’re Drinking | March 20, 2020

Hello, good people. If you’re reading this, you know that things in the world are pretty bad. So yet again, in direct opposition to my natural state of being, I’d like to share a few positive things with you for this week’s What We’re Drinking.

As bad as things are—and make no mistake, they’re bad for a lot of people: Losing businesses, losing jobs, losing loved ones—there’s definitely a silver lining somewhere. We can’t see it now. Nothing feels great at the moment. But it’ll come.

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Brewery Showcase | Salud Cerveceria

I’ve been to over 550 breweries so it is pretty rare for a taproom to “wow” me at this point. When I walked into Salud Cerveceria for the first time a little over a year ago after moving to Charlotte, my jaw dropped.

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Phase Three Brewing Company | Pressed

You enter the store and wait through the excruciating line, the fog of early morning clouding your eyes. You get to the counter and place your order, saying, “I’ll take a grande, nonfat, Porter with a side of vanilla.”

It may not be Starbucks, but Phase Three Brewing Company, in Lake Zurich, Illinois, is brewing a series of beers that blur the line between coffee shop and brewery. Maple. Vanilla. Chocolate. Hazelnut. Coffee. Each is incredible on its own, but when brewed into a beer, they can become amazing if approached correctly. Phase Three is remarkable, and is fighting its way into your glass.

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Yuengling’s Spring Scholarship Empowers Next Wave of Female Brewers

Now more than ever, the craft beer industry needs good news  One bright light in this period of uncertainty comes from America’s oldest brewery, D.G. Yuengling & Son, which recently celebrated International Women’s Day with the announcement of the Yuengling Women in Brewing Scholarship Program for spring 2020. The goal of the scholarship, a collaborative effort between Yuengling and the Pink Boots Society, is to advance the careers of female brewers in the U.S through educational opportunities. The scholarship also reflects Yuengling’s unique place in today’s brewing industry: Led by Jennifer Yuengling, vice president of operations and 6th generation family member, the D.G. Yuengling & Son of today is comprised of the brewery’s first generation of all-female leadership. 

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